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The uncinate processes of the ribs are extensions of bone that project caudally from the vertical segment of each rib. (Uncinate means hooked from Latin uncinatus, from uncinus, barb, from uncus, hook.) They are found in birds (except for screamers), reptiles, and the early amphibian Ichthyostega. [1] These processes can serve to attach scapula ...
Uncinate process of vertebra, a hook-shaped process on the lateral borders (side edges) of the superior (top) surface of the vertebral bodies of the third to the seventh cervical vertebrae; Uncinate process of pancreas, a small projection from the pancreas; Uncinate processes of ribs, separate bones or projections from ribs
The rib cage or thoracic cage is an endoskeletal enclosure in the thorax of most vertebrates that comprises the ribs, vertebral column and sternum, which protect the vital organs of the thoracic cavity, such as the heart, lungs and great vessels and support the shoulder girdle to form the core part of the axial skeleton.
The thoracic ribs of birds possess a wide projection to the rear; this uncinate process is an attachment for the shoulder muscles. [9] Usually dogs have 26 ribs. Mammals usually also only have distinct ribs on the thoracic vertebra, although fixed cervical ribs are also present in monotremes .
Uncinate, meaning "hooked," can have several meanings in anatomy. Uncinate process of pancreas; Uncinate process of ethmoid bone, close to nasal sinus
They are meatier than other rib cuts. They contain no rib bones but instead contain parts of the shoulder blade (scapula). Rib roast (or bone-in pork loin rib roast, bone-in loin rib roast, center cut rib roast, prime rib of pork, standing rib roast) is a whole pork loin with the back ribs attached. They can be up to 2 feet (61 cm) long and 6 ...
British cuts of beef, showing the various cuts of short ribs. Short ribs, by definition, are not the entire length of rib. When the rib bone is cut into a 3-to-6-inch (7.6 to 15.2 cm) length, [9] [8] left as a section of meat (a "plate") containing three or four ribs [10] or cut into individual ribs with meat attached, the short rib is known as an "English cut".
The tuatara is the only living tetrapod with well-developed gastralia and uncinate processes. In the early tetrapods, the gastralia and ribs with uncinate processes, together with bony elements such as bony plates in the skin (osteoderms) and clavicles (collar bone), would have formed a sort of exoskeleton around the body, protecting the belly ...