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These mini frozen key lime pies are tart and citrusy, and made with lots of fresh lime zest to really punch up the flavor. Keep some in your freezer all summer long. Recipe: Epicurious
This smoothie bowl features three of the best foods to eat to reduce inflammation: tart cherry juice, spinach and avocado. With 18 grams of fiber, this frosty bowl will help keep you full until ...
This dairy-free gut-healthy smoothie features kiwi, a prebiotic, and coconut-milk yogurt, a probiotic, that combine to help support a healthy gut. Golden kiwis add a lovely golden hue to the ...
A pie or tart consisting of a pastry and a filling of either fruit, a crumbled butter and sugar mix, or a cooked rice and custard porridge. Västerbotten pie Sweden: Savory A pie filled with a mixture of Västerbotten cheese, cream and eggs. [citation needed] Walnut pie: Worldwide Sweet A pie prepared using walnuts as a main ingredient ...
In 10 minutes or less, you can make a savory egg dish, a flavorful toast, a fruit-packed smoothie and so much more. Plus, these dishes have received four- and five-star reviews from EatingWell ...
Neenish tart: Small, round, shortcrust tarts topped with two different coloured and flavoured halves of icing. In Australia it is filled with mock cream and jam and in New Zealand it is filled with Lemon Custard. [156] Pineapple glazed doughnut A classic ring doughnut with a pineapple flavoured glaze. [157] Pineapple tart
Kiwifruit (often shortened to kiwi outside Australia and New Zealand), or Chinese gooseberry, is the edible berry of several species of woody vines in the genus Actinidia. [ 1 ] [ 2 ] The most common cultivar group of kiwifruit ( Actinidia deliciosa 'Hayward') [ 3 ] is oval, about the size of a large hen's egg : 5–8 centimetres (2–3 inches ...
This mango green smoothie gets bright tart flavor from frozen passion fruit, and inflammation-fighting benefits from fresh kale. Dates add natural sweetness without added sugar.