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  2. 3 Superfoods You Should Be Using in Italian Dishes ... - AOL

    www.aol.com/3-superfoods-using-italian-dishes...

    Wild arugula or dandelion greens can be enjoyed raw, making a simple and peppery salad. Try roasting bitter broccoli rabe to add it onto Italian-style sandwiches, or fold some canned artichoke ...

  3. Stanley Tucci Just Told Us How to Make His Mother's 4 ...

    www.aol.com/stanley-tucci-just-told-us-192556909...

    One of my favorite salads is actually a dandelion-green salad, which is very classic Italian. That with a vinaigrette and hard-boiled eggs, that's a meal. It’s the greatest summer salad.

  4. Taraxacum - Wikipedia

    en.wikipedia.org/wiki/Taraxacum

    Plate of sauteed dandelion greens, with Wehani rice. Raw dandelion greens contain high amounts of vitamins A, C, and K, and are moderate sources of calcium, potassium, iron, and manganese. [51] Raw dandelion greens are 86% water, 9% carbohydrates, 3% protein, and 1% fat. [51] A 100 gram (3 + 1 ⁄ 2 oz) reference amount supplies 45 Calories. [51]

  5. Mesclun - Wikipedia

    en.wikipedia.org/wiki/Mesclun

    Mesclun (French pronunciation: [mɛsˈklœ̃]) is a mix of assorted small young salad greens that originated in Provence, France.The traditional mix includes chervil, arugula, leafy lettuces and endive, while the term mesclun may also refer to a blend [1] that might include some or all of these four and baby spinach, collard greens, Swiss chard (silver beet), mustard greens, dandelion greens ...

  6. Peasant foods - Wikipedia

    en.wikipedia.org/wiki/Peasant_foods

    Panzanella, Italian salad of soaked stale bread, onions and tomatoes; Polenta, a porridge made with the corn left to Italian farmers so that land holders could sell all the wheat crops, still a popular food; Pumpernickel, a traditional dark rye bread of Germany, made with a long, slow (16–24 hours) steam-baking process, and a sour culture

  7. The Top Superfood of 2025 Has Been Revealed - AOL

    www.aol.com/top-superfood-2025-revealed...

    Dandelion greens, escarole, collards and chicory are also excellent leafy picks that deliver fiber and a variety of essential vitamins, minerals and anti-inflammatory antioxidants, London adds ...

  8. Big Italian Salad Recipe - AOL

    homepage.aol.com/food/recipes/big-italian-salad

    1. In a large bowl, mash the garlic to a paste with a generous pinch of salt. Whisk in the mayonnaise, vinegar and oregano, then whisk in the olive oil.

  9. Taraxacum officinale - Wikipedia

    en.wikipedia.org/wiki/Taraxacum_officinale

    Taraxacum officinale, the dandelion or common dandelion, [6] is a herbaceous perennial flowering plant in the daisy family, Asteraceae. The common dandelion is well known for its yellow flower heads that turn into round balls of many silver-tufted fruits that disperse in the wind. These balls are called "clocks" in both British and American ...