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D-Glucosamine is made naturally in the form of glucosamine-6-phosphate, and is the biochemical precursor of all nitrogen-containing sugars. [23] Specifically in humans, glucosamine-6-phosphate is synthesized from fructose 6-phosphate and glutamine by glutamine—fructose-6-phosphate transaminase as the first step of the hexosamine biosynthesis ...
The following chart shows the solubility of various ionic compounds in water at 1 atm pressure and room temperature (approx. 25 °C, 298.15 K). "Soluble" means the ionic compound doesn't precipitate, while "slightly soluble" and "insoluble" mean that a solid will precipitate; "slightly soluble" compounds like calcium sulfate may require heat to precipitate.
Diacerein (), also known as diacetylrhein, is a slow-acting medicine of the class anthraquinone used to treat joint diseases such as osteoarthritis. [1] It works by inhibiting interleukin-1 beta.
Potassium chloride, also known as potassium salt, is used as a medication to treat and prevent low blood potassium. [2] Low blood potassium may occur due to vomiting, diarrhea, or certain medications. [3] The concentrated version should be diluted before use. [2] It is given by slow injection into a vein or by mouth. [4]
Glucosamine. In organic chemistry, an amino sugar is a sugar molecule in which a hydroxyl group has been replaced with an amine group.More than 60 amino sugars are known, with one of the most abundant being N-acetyl-D-glucosamine (a 2-amino-2-deoxysugar), which is the main component of chitin.
The enzyme disulfoglucosamine-6-sulfatase (EC 3.1.6.1) [1] catalyzes the reaction . 2-N,6-O-disulfo-D-glucosamine + H 2 O 2-N-sulfo-D-glucosamine + sulfateThis enzyme belongs to the family of hydrolases, specifically those acting on sulfuric ester bonds.
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N-sulfoglucosamine sulfohydrolase mechanism for the removal of sulfate from heparin or heparan sulfate substrate. [2]One of the proposed mechanisms for the N-sulfoglucosamine sulfohydrolase, depicted in the figure above, was inspired by a mechanism determined for a sulfatase enzymes, which similarly cleave sulfate ester groups from their substrates. [4]
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