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In India seeds of this grass are used to prepare a food dish called khichadi [4] and are consumed during festival fasting days. In Gujarati is called "Samo" (સામો) or "Moriyo" (મોરિયો) in Marathi it is called bhagar (भगर) or "Vari cha Tandul" (वरी चा तांदुळ), in Hindi it is called "Mordhan" (मोरधन) or "Sava ka chawal" (सवा का ...
Adamchini Chawal is a variety of non-Basmati, traditional, short-grained aromatic rice mainly grown in the Indian state of Uttar Pradesh. [ 1 ] [ 2 ] It is a common and widely cultivated crop in Chandauli , Mirzapur , Varanasi and Sonebhadra , and Vindhya region of Eastern Uttar Pradesh .
Other common names to identify these seeds include oodalu (ಊದಲು) in Kannada, Shyamak (শ্যামাক) or Shyama Chal (শ্যামা চাল) in Bangla, jhangora in the Garhwal Hills, bhagar (भगर) in Marathi-speaking areas, samo or morio (mario, moraiaya) seeds in Gujarati, bonthasaamalu (బొంతసామలు ...
Uttarakhand lal chawal (red rice) is a variety of non-Basmati, aromatic, red colored rice mainly grown in the Indian state of Uttarakhand. This rice variety is grown in the high-altitude regions of Uttarakhand. It is a common and widely cultivated crop in Purola, Mori, and surrounding areas in Uttarkashi district. [1] [2] [3] [4]
Darbār & Maand: Unnavaa Asalunnavaa Bhakta Tukaram: P. Adinarayana Rao: Ghantasala (musician) Telugu: Darbār & Maand: Oru Naal Pothuma [TH - A Raga's Journey 8] Thiruvilayadal: K. V. Mahadevan: M. Balamuralikrishna: Darbār & Maand: Amma Bangaru Thalli Palnati Yuddham (1966 film) S. Rajeswara Rao: P. Susheela: Telugu: Darbār: Yochana ...
Bhumika Chawla (born Rachna Chawla; 21 August 1978) is an Indian actress known primarily for her work in Telugu cinema, along with a few Hindi and Tamil films. [1] She made her acting debut with the film Yuvakudu (2000) and subsequently became one of the leading female stars of Telugu cinema during the early 2000s. [2]
Sakinalu (or sakinaalu, Chakinaalu Telugu: సకినాలు,చకినాలు, చక్కిలాలు) is a special type of snack prepared in the northern region of Telangana, India. It consists of concentric circles made of rice flour dough, fried in oil. [1] [2] It is prepared during the Makar Sankranti festival. [3]
Drama Juniors Telugu (Season 1–7) [10] Konchem Touch Lo Unte Chepta (Season 1–4) Sa Re Ga Ma Pa The Next Singing ICON; Sa Re Ga Ma Pa The Singing Superstar; Super Serial Championship (Season 1 and 2) [11]