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  2. List of breads - Wikipedia

    en.wikipedia.org/wiki/List_of_breads

    Flat bread made with chickpea flour and water, also known as fainá (masculine noun in Uruguay, feminine noun in Argentina). Felipe: Leavened Argentina, Paraguay, Uruguay: Hard crust, leavened, wheat. Filone: Leavened Italy: Similar to a French baguette. Flatbread: Flatbread: Global Bread that is flat in shape, often round in shape.

  3. Orwashers Bakery - Wikipedia

    en.wikipedia.org/wiki/Orwashers_Bakery

    An Eastern European immigrant himself, Abraham Orwasher opened the store in 1916, and lived in a small apartment in the back. Orwasher "used family recipes for the high-quality rye, black, and grain breads of their homeland, baking them all in a basement brick oven and delivering the loaves by horse and carriage."

  4. List of brand name breads - Wikipedia

    en.wikipedia.org/wiki/List_of_brand_name_breads

    Allinson; Alvarado Street Bakery; Bimbo Bakeries USA – Arnold, Ball Park, Beefsteak, Bimbo, Brownberry, EarthGrains, Entenmann's, Eureka!Baking Company, Francisco ...

  5. List of American breads - Wikipedia

    en.wikipedia.org/wiki/List_of_American_breads

    Anadama bread – traditional yeast bread of New England in the United States made with wheat flour, cornmeal, molasses and sometimes rye flour. Banana bread – first became a standard feature of American cookbooks with the popularization of baking soda and baking powder in the 1930s; appeared in Pillsbury's 1933 Balanced Recipes cookbook. [3]

  6. Blackberry Lambrusco Artisan Toast Recipe - AOL

    www.aol.com/food/recipes/blackberry-lambrusco...

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  7. Holsum Bread - Wikipedia

    en.wikipedia.org/wiki/Holsum_Bread

    Holsum Bread is an American brand of packaged sliced white bread. The Holsum name was being used by many retail bakeries, independently, around the country by the early 1900s. The Holsum name was being used by many retail bakeries, independently, around the country by the early 1900s.

  8. King Arthur Baking - Wikipedia

    en.wikipedia.org/wiki/King_Arthur_Baking

    In 2018 King Arthur's Jeff Yankellow developed the Bread Lab's Approachable Loaf recipe for a commercially-produced loaf that is healthy and tasty and can be priced affordably. [12] [28] The bread is produced commercially by bakeries in multiple states and in several countries; King Arthur sells it in its retail store under the name Just Bread ...

  9. Modernist Bread - Wikipedia

    en.wikipedia.org/wiki/Modernist_Bread

    Volume 4 includes recipes for Lean breads, Enriched breads, and Rye and Whole Grain breads.") Volume 5: Recipes II ("These chapters explore Flatbreads and Pizza, then move on to Bagels, Pretzels and Bao, Gluten-free breads, and Bread Machines.") Recipe Manual ("430-page, wire-bound kitchen manual, plus reference tables")