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This Swiss cheese plant growing guide has the care tips you need to keep your Monstera deliciosa thriving. Plus, how to repot, propagate, and deal with pests.
Add a beautiful Monstera plant (common name: Swiss cheese plant) to your home. Find Monstera plant care tips. Plus, here's why pet owners should avoid this one.
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Monstera deliciosa vine Large Monstera deliciosa They are commonly grown indoors as houseplants . The best-known representative of the genus, Monstera deliciosa , is also cultivated for its edible fruit which tastes like a combination of peach and pineapple.
Monstera deliciosa, the Swiss cheese plant [2] or split-leaf philodendron [3] is a species of flowering plant native to tropical forests of southern Mexico, south to Panama. [4] It has been introduced to many tropical areas, and has become a mildly invasive species in Hawaii , Seychelles , Ascension Island and the Society Islands .
Plant sales in 2020 were at an all-time high, which brought concerns about the environmental impact of the industry. [37] Some of the most popular plants in the 2020s are the Monstera deliciosa and other aroids, [38] as well as the fiddle-leaf fig. This has also seen a larger interest in growing plants with interesting or attractive forms or ...
Monstera (Monstera deliciosa) is a popular houseplant that makes an eye-catching addition to any room. Its distinctive split leaves have inspired monstera's common names: Swiss cheese plant and ...
The leaves have a somewhat thick, waxy texture, and contain large, oval-shaped perforations, which led to its common name of "Swiss cheese plant". It grows to be 3–5 feet tall as a houseplant, and up to 13 feet as a vine. The Adanson's monstera is an easy to care for houseplant that likes bright, indirect sunlight, and well draining soil.