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  2. Franklin Baker Company - Wikipedia

    en.wikipedia.org/wiki/Franklin_Baker_Company

    Baker's coconut vintage ad showing boxed and canned forms of coconut. Established in 1897, Franklin Baker Company is a manufacturer and exporter of desiccated and processed coconut products in the U.S. and abroad. The company manufactures the retail coconut brand Baker's Coconut. [1] The business coconut products are manufactured in San Pablo ...

  3. Never Store These Foods In Your Fridge - AOL

    www.aol.com/29-foods-never-store-fridge...

    Cucumbers. You can (and likely have) stored cucumbers in the fridge.But you also might have observed something called "chilling injury," which causes water-soaked spots, shriveling, and yellowing ...

  4. Food storage - Wikipedia

    en.wikipedia.org/wiki/Food_storage

    A food storage calculator can be used to help determine how much of these staple foods a person would need to store in order to sustain life for one full year. In addition to storing the basic food items many people choose to supplement their food storage with frozen or preserved garden-grown fruits and vegetables and freeze-dried or canned ...

  5. Food storage container - Wikipedia

    en.wikipedia.org/wiki/Food_storage_container

    Refrigerator. Perhaps the most ubiquitous domestic item of food storage is the fridge or fridge-freezer in which a wide variety of foodstuffs are contained and preserved through the use of low temperatures. Disposable. Disposable food containers, a form of disposable food packaging, may be used for food or beverages.

  6. How to Organize Your Fridge to Reduce Food Waste ... - AOL

    www.aol.com/lifestyle/organize-fridge-reduce...

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  7. Leftovers - Wikipedia

    en.wikipedia.org/wiki/Leftovers

    Inedible remains like bones are considered waste, not leftovers. Depending on the situation, the amount of food, and the type of food, leftovers may be saved or thrown away. The use of leftovers depends on where the meal was eaten, the preferences of the diner, and the local culture. Leftovers from meals at home are often eaten later.

  8. Food safety - Wikipedia

    en.wikipedia.org/wiki/Food_safety

    Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [ 1 ]

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!