enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Wine Spectator - Wikipedia

   en.wikipedia.org/wiki/Wine_Spectator

   Wine Spectator editors review more than 15,000 wines each year in blind tastings. Wines are reviewed on a 100-point scale. Wines are reviewed on a 100-point scale. Every issue contains 400 to 1,000 wine reviews with detailed tasting notes and drink recommendations [ 2 ]

3. James Laube - Wikipedia

   en.wikipedia.org/wiki/James_Laube

   As the lead reviewer of wines from California for Wine Spectator, Laube's influence over the California wine industry has been compared to that of the Wine Advocate's Robert M. Parker, Jr. Laube's preference for high alcohol, full bodied wines that have been aged in oak has been charged by some critics as a possible reason for the high numbers of that style of wine being produced in California.

4. Wine rating - Wikipedia

   en.wikipedia.org/wiki/Wine_rating

   Readers of wine rating magazines such as Parker's The Wine Advocate, or its later imitators such as Wine Spectator and The Wine Enthusiast, could quickly at glance see a review of several dozen or even hundreds of available wines broken down into numerical evaluations. These consumers could isolate a range of scores to concentrate their buying ...

5. What's the best restaurant near you? Check out USA ... - AOL

   www.aol.com/whats-best-restaurant-near-check...

   Lannie's Bar-B-Q Spot restaurant review: ... The 2-year-old restaurant has also received kudos from Michelin and Wine Spectator. A must-try: the pappardelle with duck ragu, red wine, herbs and ...

6. Seven Oklahoma spots made Wine Spectator's 2024 ... - AOL

   www.aol.com/seven-oklahoma-spots-made-wine...

   Tulsa's Wine Spectator 2024 Restaurant Awards winners. Tulsa took the prize for the longest standing restaurant on the list of winners from Oklahoma. Polo Grill, 2038 Utica Square, ...

7. James Suckling - Wikipedia

   en.wikipedia.org/wiki/James_Suckling

   In 1985 he was assigned by Wine Spectator to establish their European bureau, [13] living in Paris while reviewing all European wines, especially Bordeaux wine, Italian wine and Port wine for the publication. Suckling moved to London in 1987 where he lived for eleven years before moving to Italy. In 1990, Suckling published his book titled ...