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  2. Pasta salad - Wikipedia

    en.wikipedia.org/wiki/Pasta_salad

    Pasta, vinegar or oil or mayonnaise Media: Pasta salad Pasta salad , known in Italian as insalata di pasta or pasta fredda , is a dish prepared with one or more types of pasta , almost always chilled or room temperature , and most often tossed in a vinegar , oil or mayonnaise -based dressing.

  3. Our 25 Most-Saved Vinaigrette Recipes - AOL

    www.aol.com/25-most-saved-vinaigrette-recipes...

    In this balsamic vinaigrette recipe, the addition of Italian seasoning adds an extra layer of flavor and spice. Use as a quick and easy balsamic vinegar salad dressing or as a balsamic marinade ...

  4. 22 Super Easy Pasta Salads Perfect for Memorial Day - AOL

    www.aol.com/lifestyle/22-super-easy-pasta-salads...

    Science & Tech. Shopping. Sports

  5. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Mayonnaise – Egg yolks with vinegar or lemon juice, beaten with oil. ... Genovese sauce – Meat-based Italian pasta sauce; ... sauce, or salad [51]

  6. Katie Lee Biegel's make-ahead pasta salad uses cavatelli — which resemble mini hot dog buns (so summery!) — as well as grilled chicken, fresh herbs, tomato, cucumber, plenty of briny feta ...

  7. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    A dish made with a short pasta, with a sauce of pistachio, cheese, lemon peel Pasta alla gricia: Lazio: A Roman dish made with fried guanciale, Pecorino Romano cheese and black pepper (without tomatoes). Pasta alla Norma: Sicily: A dish made with a short pasta, with a sauce prepared with tomatoes, fried eggplant, grated ricotta salata cheese ...

  8. These Pasta Salads Will Be a Hit at Your Next Cookout - AOL

    www.aol.com/potluck-season-bring-one-pasta...

    A summer cookout, potluck, or barbecue needs the best pasta salad! These recipes include Italian creamy macaroni, pesto pasta salad, and more dishes.

  9. Italian dressing - Wikipedia

    en.wikipedia.org/wiki/Italian_dressing

    In American cuisine, Italian dressing is a vinaigrette-type salad dressing that consists of water, vinegar or lemon juice, vegetable oil, chopped bell peppers, sugar or corn syrup, herbs and spices (including oregano, fennel, dill and salt) and sometimes onion and garlic. The creamy Italian variant adds milk products and stabilizers. [1]

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