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The Norfolk four-course system is a method of agriculture that involves crop rotation. Unlike earlier methods such as the three-field system, the Norfolk system is marked by an absence of a fallow year. Instead, four different crops are grown in each year of a four-year cycle: wheat, turnips, barley, and clover or ryegrass. [1]
The Meat and Livestock Commission (MLC) was set up by the UK Government under the Agriculture Act 1967 with government money with the remit to promote the sale of red meat. The MLC was previously an independent non-departmental public body, but from 1 April 2008 it was superseded by the Agriculture and Horticulture Development Board. [1]
The logo of the British Cattle Movement Service. The British Cattle Movement Service (BCMS) is the organisation responsible for maintaining a database of all bovine animals in Great Britain; Northern Ireland has a separate database maintained by the Department of Agriculture, Environment and Rural Affairs.
Agriculture in England is today intensive, highly mechanised, and efficient by European standards, producing about 60% of food needs with only 2% of the labour force. It contributes around 2% of GDP. Around two thirds of production is devoted to livestock, one third to arable crops.
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