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Each edition has a sheet of proofreader's marks that appears to be the same apart from the language used to describe the marks. The section cautions that "it should be realised that the typesetter may not understand the language in which the text is written". English; French; German; Italian; etc.
It does not matter for this definition whether readers in the aggregate, or a particular reader, get the intended meaning. What matters is that the writer is broadcasting a meaning that points to a specific (though not necessarily singular) referent, using a name conventionally treated as proper.
French was the prestige language during the Norman occupation of the British Isles, causing many French words to enter English vocabulary. [11] Their language also contributed common words, such as how food was prepared: boil, broil, fry, roast, and stew, as well as words related to the nobility: prince, duke, marquess, viscount, baron, and ...
A written language is the representation of a language by means of writing. This involves the use of visual symbols, known as graphemes, to represent linguistic units such as phonemes, syllables, morphemes, or words. However, written language is not merely spoken or signed language written down, though it can approximate that. Instead, it is a ...
This page was last edited on 10 July 2011, at 20:26 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may ...
Words with specific American meanings that have different meanings in British English and/or additional meanings common to both dialects (e.g., pants, crib) are to be found at List of words having different meanings in British and American English. When such words are herein used or referenced, they are marked with the flag [DM] (different ...
the English language (adj.) the foot-pound-second system of units [citation needed] (UK: Imperial) English (n.) spin placed on a ball in cue sports (UK: side) engineer: a technician or a person who mends and operates machinery one employed to design, build or repair equipment practitioner of engineering
London broil is a beef dish made by grilling marinated beef, then cutting it across the grain into thin strips. While the inclusion of "London" in the name may suggest British origins, "broil" is not a common term in UK English, and indeed the dish is American, not British. [1] [2]