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The “Hollenbeck Burrito” is another one of El Tepeyac Cafe’s most famous dishes. It is over five pounds and contains pork, red chile, rice, beans, guacamole, and is covered with chili verde sauce. [1] It is said that this burrito was created specifically for LAPD officers, from the local Hollenbeck Division, who often frequented El ...
In northern Mexican cuisine, particularly the states of Chihuahua, Sonora, and Nuevo León, carne seca is cooked in a dish called machacado (named machaca in other states), which includes tomatoes, onions, chile verde, and eggs. Sometimes, potatoes are included or used in lieu of eggs. [1]
Machacado con huevo, Machaca con huevo, or Huevos con machaca is a dish consisting of shredded dry beef that is scrambled with eggs. Its name means "shredded with eggs" in Spanish . The shredded dry beef, carne seca or " machaca ", is said to have originated in the town of Ciénega de Flores , about 20 miles north of Monterrey , Mexico .
A pizza restaurant in England is letting customers know exactly where they stand when it comes to the pizza-on-pineapple debate. Lupa Pizza in Norfolk is charging £100 ($122) for their Hawaiian ...
Prepared machaca can be served any number of ways, such as tightly rolled flautas, tacos, or burritos, [10] or on a plate with eggs, onions and peppers (chiles verdes or chiles poblanos). Machaca is almost always served with flour tortillas that tend to be large, up to 20 inches in diameter. [ 11 ]
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A Madagascar hissing cockroach crawls on a stick at Idlewild Butterfly Farm in Louisville, Kentucky on July 21, 2023.
A giant of early 20th century art, whose glamorous figurative paintings of women played an important role in defining Art Deco, is now the subject of her first-ever U.S. retrospective, currently ...