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This basic shredded chicken recipe is easy in the slow cooker. Add a favorite homemade sauce to create a flavorful filling for sandwiches, quesadillas, burritos, or tacos for quick, easy, and ...
By bathing the turkey in olive oil with garlic and herbs and cooking it low and slow, the meat becomes even more succulent, sliding right off the bone. Layer it on challah with caramelized onions ...
Add half a cup of orange juice to the crockpot, around the turkey breast (not on top), then top the turkey with one full can of whole berry cranberry sauce. Finally, add some maple syrup to the top.
"Apple cranberry relish makes your house smell so good," Sheana Davis said. "Equal parts apples, cranberries, and apple and cranberry juice. Add sugar to taste, a bit of orange zest, and cinnamon.
Our recipe makes use of both the bones for stock and the meat, which replaces the chicken typical of this hearty dish. The stock alone takes eight hours to make, but you don’t have to watch the pot.
Transform your leftover turkey into casseroles like turkey tetrazzini, jazzed up turkey sandwiches, and one of Ree Drummond’s all-time favorites, turkey pot pie.
Turkey and vegetable soup or stew: Throw in leftover veggies and herbs into a pot with a stock. Or if you\'re feeling ambitious, save the turkey carcass and simmer that to make stock from scratch ...
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