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Simple syrup is an essential sweetener for cocktails and many other drinks. Learn how easy it is to make and discover variations, flavor options, and tips.
Simple syrup is an essential ingredient in cocktails and other beverages like iced coffee because it blends so well with other liquids, and it’s super easy to make yourself — we promise.
Learn how to make simple syrup with just 2 ingredients: sugar and water. Use as a sweetener in homemade cocktails and drinks, or as a glaze for cakes.
Simple syrup is used to allow sugar to be evenly mixed throughout a drink, particularly one served cold, by pre-dissolving the granulated sugar in water ahead of time to avoid clumping. It's also one of the easiest ingredients to make yourself—if you can boil water, you can make simple syrup.
Simple syrup disperses sweetness evenly throughout beverages of any temperature, making it a key component of many iced drinks and cocktails (like sparkling beet lemonade or a whiskey sour).
Make this simple syrup recipe and enjoy cocktails at home! Simple syrup is so easy to make. Recipe as written yields ¾ cup (made with sugar) or 1 cup (made with honey). It can easily be scaled up or down to suit your needs; just use equal parts water and sweetener.
Learn how to make homemade Simple Syrup in just five minutes. All you need is sugar and water. This versatile sweetener is an essential recipe to have in your back pocket for your cocktails, iced tea, iced coffee, fruit juice, and more.
Simple syrup is a key cocktail ingredient and is often used to sweeten cold drinks such as iced coffee, tea or lemonade, too.
Simple syrup is made from just two ingredients—sugar and water—and it's the thing to have around when it’s cocktail time. You can buy simple syrup, of course, but it's so much easier and cheaper to make it yourself.
While standard simple syrup is a staple in plenty of cocktail recipes and coffee drinks, flavored syrups are equally versatile. Use fresh mint simple syrup in your morning mocha or your...