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  2. List of allergens - Wikipedia

    en.wikipedia.org/wiki/List_of_allergens

    Shellfish allergies are highly cross reactive, but its prevalence is much higher than that of fish allergy. Shellfish allergy is the leading cause of food allergy in U.S adults. [31] As of 2018 six allergens have been identified to prawn alone; along with crab, it is the major culprit of seafood anaphylaxis. [13]

  3. Food allergy - Wikipedia

    en.wikipedia.org/wiki/Food_allergy

    Frequency. ~6% (developed world) [1][2] A food allergy is an abnormal immune response to food. The symptoms of the allergic reaction may range from mild to severe. They may include itchiness, swelling of the tongue, vomiting, diarrhea, hives, trouble breathing, or low blood pressure. This typically occurs within minutes to several hours of ...

  4. Burtons Grill & Bar - Wikipedia

    en.wikipedia.org/wiki/Burtons_Grill_&_Bar

    Burtons Grill & Bar. The Burtons Grill & Bar in Richmond, Virginia. Burtons Grill & Bar is an American casual dining restaurant chain headquartered in Andover, Massachusetts, specializing in contemporary American cuisine. It operates 20 restaurants along the East Coast of the United States.

  5. Looking for gluten-free restaurants? RI has award winners and ...

    www.aol.com/looking-gluten-free-restaurants-ri...

    Bonus: Their newest restaurant, Bar'Lino, 1395 Atwood Ave., in Johnston, also has an extensive gluten-free menu including pasta and pizza. Details: Pane e Vino Ristorante & Enoteca, 365 Atwells ...

  6. Food Allergen Labeling and Consumer Protection Act

    en.wikipedia.org/wiki/Food_Allergen_Labeling_and...

    The Food Allergen Labeling and Consumer Protection Act (FALCPA) is a United States law that requires all food labels in the United States to list ingredients that may cause allergic reactions and was effective as of January 1, 2006. [1][2] While many ingredients can trigger a food allergy, this legislation only specifies the eight major food ...

  7. Shellfish allergy - Wikipedia

    en.wikipedia.org/wiki/Shellfish_allergy

    Shellfish allergy is among the most common food allergies. " Shellfish " is a colloquial and fisheries term for aquatic invertebrates used as food , including various species of molluscs such as clams , mussels , oysters and scallops , crustaceans such as shrimp , lobsters and crabs , and cephalopods such as squid and octopus .

  8. Food Allergy Research & Education - Wikipedia

    en.wikipedia.org/wiki/Food_Allergy_Research...

    Food Allergy Research & Education (FARE) is a non-profit, private organization dedicated to food allergy awareness, research, education, and advocacy. FARE's goal is to enhance the lives of people with food allergies by providing support and resources to help them live safe yet productive lives. FARE also includes information for people without ...

  9. 105 Times Restaurant Clients Reached New Levels Of Evil (New ...

    www.aol.com/105-times-restaurant-clients-reached...

    Being rude to a restaurant server is never a good look for anyone, regardless of their status. These are some of the worst in society today. The post 105 Times Restaurant Clients Reached New ...

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