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Although the Spanish business have given way to such nightclubs as Nell's and Oh Johnny on the block between Seventh and Eighth Avenues, the Spanish food and gift emporium known as Casa Moneo has been at 210 West 14th since 1929. In 2010 the documentary Little Spain, directed and written by Artur Balder, was filmed in New York City. The ...
The arrival of Europeans in the Americas in 1492 initiated the advent of new culinary elements, such as tomatoes, potatoes, maize, bell peppers, spicy peppers, paprika, vanilla and cocoa, or chocolate. Spain was where chocolate was first mixed with sugar to temper its natural bitterness.
Mediterranean cuisine is the food and methods of preparation used by the people of the Mediterranean Basin. The idea of a Mediterranean cuisine originates with the cookery writer Elizabeth David 's book, A Book of Mediterranean Food (1950), and was amplified by other writers working in English. Many writers define the three core elements of the ...
www.elquijoterestaurant.com. El Quijote is a Spanish restaurant in the Hotel Chelsea in the New York City borough of Manhattan. The eatery has been in the same location (226 West 23rd Street) for some 88 years and, after being sold by the original owning family (under the final aegis of Manny Ramirez) to Chelsea Hotels, [1] it was closed for ...
Castilian-Leonese cuisine refers to the typical dishes and ingredients of the region of Castile and León in Spain. This cuisine is known for its cooked dishes (guiso) and its grilled or roasted meats (asado), its high-quality wines, the variety of its desserts, its sausages (embutidos), and its cheeses. In addition, in certain areas of Castile ...
Fresh Meadows is a neighborhood in the northeastern section of the New York City borough of Queens.Fresh Meadows used to be part of the broader town of Flushing and is bordered to the north by the Horace Harding Expressway and Auburndale; to the west by Pomonok, St. John's University, Hillcrest, and Utopia; to the east by Cunningham Park and the Clearview Expressway; and to the south by the ...
This is why Avignon is also known as 'La Cité des Papes ' (The City-State of Popes). The historic centre, which includes the Palais des Papes, the cathedral and the Pont d'Avignon, became a UNESCO World Heritage Site in 1995 because of its architecture and importance during the 14th and 15th centuries. [10]
Alphonse Daudet (1840–1897) was the best-known French writer from Provence in the 19th century, though he lived mostly in Paris and Champrosay. He was best known for his Lettres de mon moulin (Letters from My Windmill) (1869) and the Tartarin de Tarascon trilogy (1872, 1885, 1890).