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2. Dietitian - Wikipedia

   en.wikipedia.org/wiki/Dietitian

   Accredited Practising Dietitians (APDs) in Australia gain their qualifications through university courses accredited by Dietitians Australia (DA). [30] In order for patients to receive a rebate from the national Medicare system or private health insurance, APD status is required. APDs are dietitians engaged in the Continuing Professional ...

3. Academy of Nutrition and Dietetics - Wikipedia

   en.wikipedia.org/wiki/Academy_of_Nutrition_and...

   The Academy of Nutrition and Dietetics was founded in 1917 in Cleveland, Ohio, by a group of women led by Seventh-day Adventist Lenna F. Cooper, [13] [14] and the Academy's first president, Lulu G. Graves, for the purpose helping the government conserve food and improve public health during World War I. [1]

4. Nutritionist - Wikipedia

   en.wikipedia.org/wiki/Nutritionist

   The professional practice of being a dietitian (also spelled dietician in the US) is different from a nutritionist.In many countries and jurisdictions, the title nutritionist is not subject to statutory professional regulation; thus, any person may self-title as a nutritionist or nutrition expert, even if self-taught and professionally uncertified.

5. Medical credentials - Wikipedia

   en.wikipedia.org/wiki/Medical_credentials

   Masters of Athletic Training (MSAT, MAT) CAATE [9] Board of Certification, Inc. (ATC) [10] Dietician. Registered Dietitian (RD) Registered Dietitian Nutritionist (RDN) Radiographer and specialties Varies by country, see main article. Occupational therapist. Master of Occupational Therapy (MOT) Doctor of Occupational Therapy (OTD) Physical therapist

6. List of healthcare accreditation organizations in the United ...

   en.wikipedia.org/wiki/List_of_healthcare...

   Accreditation Association for Ambulatory Health Care (AAAHC) Accreditation Commission for Health Care (ACHC) American Board for Certification in Orthotics, Prosthetics & Pedorthics (ABC)

7. Clinical nutrition - Wikipedia

   en.wikipedia.org/wiki/Clinical_nutrition

   Clinical nutrition centers on the prevention, diagnosis, and management of nutritional changes in patients linked to chronic diseases and conditions primarily in health care. Clinical in this sense refers to the management of patients, including not only outpatients at clinics and in private practice, but also inpatients in hospitals.