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Tea tree oil, also known as melaleuca oil, is an essential oil with a fresh, camphoraceous odour and a colour that ranges from pale yellow to nearly colourless and clear. [ 1 ] [ 2 ] It is derived from the leaves of the tea tree, Melaleuca alternifolia , native to southeast Queensland and the northeast coast of New South Wales , Australia.
A primary constituent of tea tree oil, [1] it is obtained as an extract from the leaves, branches, and bark of Melaleuca alternifolia Cheel. [2] [3] [4] Despite considerable basic and preliminary clinical research of terpinen-4-ol and tea tree oil, its biological properties and potential for clinical uses have not been established as of 2019. [2]
This germ- and oil-fighting substance fights skin infections and disorders like acne, dandruff, eczema, cuts and minor burns. Skip to main content. Sign in. Mail. 24/7 Help. For premium support ...
Camellia oleifera, which originated in China, is notable as an important source of edible oil (known as tea oil or camellia oil) obtained from its seeds. [2] It is commonly known as the oil-seed camellia or tea oil camellia, though to a lesser extent other species of camellia are used in oil production too.
Sensitive skin or not, too much tea tree oil can lead to overexposure, so don't overdo it.“The pure form of tea tree oil should be used no more than two to three times per week because of the ...
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The oil is known as 'camellia oil', 'tea seed oil', or 'camellia seed oil'. [2] As of 2016 4,000,000 hectares (9,900,000 acres) of oleifera forest centered on the Yangtze river basin in Hunan , Jiangxi , and Guangxi produces 0.26 million tons of oil.
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