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  2. How to Tell If Eggs Are Still Good - AOL

    www.aol.com/lifestyle/tell-eggs-still-good...

    The "float test" is a quick and easy way to see if those eggs in your refrigerator are fresh enough to use. The post How to Tell If Eggs Are Still Good appeared first on Taste of Home.

  3. Find Out If Your Eggs Are Fresh Using the Handy Dandy Egg ...

    www.aol.com/eggs-fresh-using-handy-dandy...

    The egg float test is a simple hack that can help you find out if your eggs are still fresh—it's like a mini science experiment in your kitchen.

  4. Egg prices are rising. Here's why you should still eat them ...

    www.aol.com/lifestyle/egg-prices-heres-why-still...

    Here's how to extend the shelf life of eggs, manage costs and make the most out of your egg purchases. ... (If you’re not sure whether to toss or keep your eggs, you can try this freshness test ...

  5. Haugh unit - Wikipedia

    en.wikipedia.org/wiki/Haugh_unit

    The Haugh unit is a measure of egg protein quality based on the height of its egg white (albumen). [1] The test was introduced by Raymond Haugh in 1937 [1] and is an important industry measure of egg quality next to other measures such as shell thickness and strength.

  6. Eggs as food - Wikipedia

    en.wikipedia.org/wiki/Eggs_as_food

    Eggs contain multiple proteins that gel at different temperatures within the yolk and the white, and the temperature determines the gelling time. Egg yolk becomes a gel, or solidifies, between 61 and 70 °C (142 and 158 °F). Egg white gels at different temperatures: 60 to 73 °C (140 to 163 °F).

  7. Expiration date - Wikipedia

    en.wikipedia.org/wiki/Expiration_date

    Eggs can be a special case, since they may contain salmonella which multiplies over time; they should therefore be eaten before the best before date. In Britain, this is 21 days from when they were laid. [10] In the USA, this is a maximum of 45 days after the eggs are packed. [11] Quality of the eggs will degrade over time, due to a variety of ...

  8. The Egg Float Test Myth, and Other Egg Lies Cracked Open - AOL

    www.aol.com/egg-float-test-myth-other-144700648.html

    From the egg float test myth to the long-held belief that eggs raise cholesterol levels, these egg "facts" were bound to crack sooner or later. The Egg Float Test Myth, and Other Egg Lies Cracked Open

  9. Food grading - Wikipedia

    en.wikipedia.org/wiki/Food_grading

    Food grading involves the inspection, assessment and sorting of various foods regarding quality, freshness, legal conformity and market value. [1] [2] Food grading is often done by hand, in which foods are assessed and sorted. [1] [2] Machinery is also used to grade foods, and may involve sorting products by size, shape and quality.

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