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Irvine; San Diego area San Diego; The Los Angeles location of Mitsuwa Marketplace in the Little Tokyo neighborhood closed in 2009. [3] In 2019, Torrance closed the location in Old Town Torrance and reopened within the Del Amo Fashion Center in February 2020. [4] The former building was then demolished in 2023.
Craving sushi but you're not dining anywhere near the water? Don't worry — there are outstanding sushi restaurants in every state (and some even fly in fresh fish from Japan).
The Zen of Fish: The Story of Sushi, from Samurai to Supermarket. HarperCollins. ISBN 978-0060883508. Corson, Trevor (2008). The Story of Sushi: An Unlikely Saga of Raw Fish and Rice. Harper Perennial. ISBN 978-0060883515. Issenberg, Sasha (2007). The Sushi Economy: Globalization and the Making of a Modern Delicacy. Penguin. ISBN 9781592402946.
Matthew Kang included the restaurant in Eater Los Angeles' 2022 list of the city's 19 "essential" sushi restaurants and wrote, "Kaneyoshi is one of the newer stars in LA's high-end sushi scene. This counter-only restaurant in Little Tokyo costs a hefty $300 a person and serves a truly spectacular dinner comparable to the best around the world." [9]
Since 2018, Sushi Mon has emerged as one of the Triangle’s highest quality sushi bars. During COVID, Sushi Mon moved to a new location, but fans barely batted an eye, finding it now in a North ...
The Market Place (also known as the Tustin Market Place or the Tustin/Irvine Market Place) is an outdoor shopping center located in Orange County, California. Opened in 1988, the center is located along Jamboree Road [ 1 ] and Interstate 5 , straddling the borders of Irvine and Tustin .
Kura Sushi, Inc. (Japanese: くら寿司, Hepburn: Kura zushi) is a Japanese sushi restaurant chain. [6] [7] It is the second largest sushi restaurant chain in Japan, behind Sushiro and ahead of Hama Sushi. [8] Its headquarters are in Sakai, Osaka Prefecture. [9] It has 543 locations in Japan, 56 in Taiwan, and 69 in the United States. [10]
Sakae Sushi – a restaurant chain based in Singapore serving Japanese cuisine, [12] and is the flagship brand of Apex-Pal International Ltd. Aimed at the low to mid-level pricing market, it purveys sushi, sashimi, teppanyaki, yakimono, nabemono, tempura, agemono, ramen, udon, soba and donburi served either à la carte or via a sushi conveyor belt.