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The cartoon character "Mr. Spudnut" frequently appeared in advertisements, restaurants, and even in parades. [7] By mid-1949, the number was over 225, in 31 states. [3] By 1954, there were more than 300 shops in 38 states. [8] In 1964, Spudnut shops were selling about 400,000 spudnut doughnuts per day.
No. 12: A new Asian restaurant is headed to a shopping center in a key Columbia commercial district. The restaurant, which has locations across the U.S., offers sushi, ramen and more. | Published ...
The complex consists of the one-and-one-half-story, stuccoed, sandstone mill, which was erected in 1843, a two-and-one-half-story, stucco over stone farmhouse that was built sometime around 1830, a one-and-one-half-story, stucco over stone, brick and frame summer kitchen that was erected sometime around 1830, a stone and frame barn that was built circa 1850, two small barns that were built ...
Roughly bounded by Washington, Pennsylvania Route 2002, Jefferson, Mifflin, Chambers, Grant and Allison, and Baltimore north to Spring Grove 39°47′20″N 77°43′30″W / 39.788889°N 77.725°W / 39.788889; -77.725 ( Greencastle Historic
Flour Child cheese curd pizza: Features fresh curds, roasted caramelized onions and peppers. Flour Child pepperoni pizza. Where to find these: Pizza at Sections 108, 119 and 224.
4. Jell-O Pudding Pops. Once a beloved treat of the 70s and 80s, Pudding Pops were a freezer aisle favorite that blended the creamy texture of pudding with the chill of a popsicle.
It ground about 60,000 bushels of corn per year at that time. Sometime before 1850 the mill was refitted according to the Oliver Evans automated mill design and began to grind wheat flour. [19] In 1850 owner Casper Sharpless purchased 20,000 bushels of wheat for $22,000 and sold flour worth $30,000. [20] In 1870 the following products were ...
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