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  2. The FDA Initiated a Class III Recall on More Than 150,000 ...

    www.aol.com/lifestyle/fda-initiated-class-iii...

    The U.S. Food and Drug Administration (FDA) is recalling 151,397.75 bottles of water due to bacterial contamination. According to the FDA's notice, the water was bottled by Berkeley Club Beverages ...

  3. Bacteria and 'mold-like' substance found at Tom's of Maine ...

    www.aol.com/bacteria-mold-substance-found-toms...

    An FDA inspection of a Tom’s of Maine manufacturing facility led to the discovery of “significant violations,” including bacteria in water used to make toothpaste and a black “mold-like ...

  4. Costco recalls more items over listeria fears. What we know ...

    www.aol.com/costco-recalls-more-items-over...

    The bacteria can cause invasive illness and intestinal illness. Those at the highest risk of infection include pregnant people, newborns, people with weakened immune systems, and those aged 65 or ...

  5. 1996 Odwalla E. coli outbreak - Wikipedia

    en.wikipedia.org/wiki/1996_Odwalla_E._coli_outbreak

    The 1996 Odwalla E. coli outbreak began on October 7, 1996, when American food company Odwalla produced a batch of unpasteurized apple juice using blemished fruit contaminated with the E. coli bacterium, which ultimately killed a 16-month-old girl and sickened 70 people in California, Colorado, Washington state, and British Columbia, of whom 25 were hospitalized and 14 developed hemolytic ...

  6. Walkerton E. coli outbreak - Wikipedia

    en.wikipedia.org/wiki/Walkerton_E._coli_outbreak

    The Walkerton E. coli outbreak was the result of a contamination of the drinking water supply of Walkerton, Ontario, Canada, with E. coli and Campylobacter jejuni bacteria. . The water supply was contaminated as a result of improper water treatment following heavy rainfall in late April and early May 2000, that had drawn bacteria from the manure of nearby cattle used to fertilize crops into ...

  7. Meat spoilage - Wikipedia

    en.wikipedia.org/wiki/Meat_spoilage

    The spoilage of meat occurs, if the meat is untreated, in a matter of hours or days and results in the meat becoming unappetizing, poisonous, or infectious. Spoilage is caused by the practically unavoidable infection and subsequent decomposition of meat by bacteria and fungi, which are borne by the animal itself, by the people handling the meat, and by their implements.

  8. More Than 150,000 Bottles of Water Recalled Due to Bacteria ...

    www.aol.com/lifestyle/more-150-000-bottles-water...

    Thousands of bottles of water have been recalled across West Virginia, Maryland, and Virginia, as the U.S. Food and Drug Administration cites bacteria contamination.. The recall specifically ...

  9. Organic eggs sold at Costco recalled over potential ...

    www.aol.com/eggs-sold-costco-recalled-over...

    The bacteria can cause serious and potentially fatal infections in children, frail or elderly people, and those with weakened immune systems, the FDA warns. ... also over salmonella contamination ...