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  2. Smoking (cooking) - Wikipedia

    en.wikipedia.org/wiki/Smoking_(cooking)

    The smoking of food likely dates back to the paleolithic era. [7] [8] As simple dwellings lacked chimneys, these structures would probably have become very smoky.It is supposed that early humans would hang meat up to dry and out of the way of pests, thus accidentally becoming aware that meat that was stored in smoky areas acquired a different flavor, and was better preserved than meat that ...

  3. Eating History - Wikipedia

    en.wikipedia.org/wiki/Eating_History

    Eating History is an American docuseries that airs on the History Channel and premiered in 2020. [1] [2] In the series, collectors Josh Macuga and Gary "Old Smokey" Mitchell try vintage foods and related products, such as 1970s Fritos, 1913 hardtack, Pepsodent tooth powder, and New Coke.

  4. Ole Smoky Distillery - Wikipedia

    en.wikipedia.org/wiki/Ole_Smoky_Distillery

    The distillery uses a 100-year-old family recipe, which was perfected with the help of Dave Pickerell, who served as the Master Distiller for Maker's Mark for over 15 years. The ingredients are locally sourced. Ole Smoky Distillery also produces a peanut butter whiskey that received ten well-known spirits awards in November 2020. [14]

  5. Smoky Fried Chickpeas Recipe - AOL

    www.aol.com/food/recipes/smoky-fried-chickpeas

    Toss the chickpeas and garlic with the smoked paprika and salt, adding more to taste. Serve right away while still warm and crisp. Recipe courtesy of The Food 52 Cookbook by Amanda Hesser and ...

  6. Smokin' Hot Appetizers (A Grilling Recipe Roundup) - AOL

    www.aol.com/lifestyle/smokin-hot-appetizers...

    Cookouts tend to be relaxed affairs, and SMOKIN HOT appetizers can be a great part of your meal plan, especially if you your friends love small and interesting bites. Below, you’ll find the most ...

  7. 10 Best Sides for the Ultimate Backyard BBQ - AOL

    www.aol.com/10-best-sides-ultimate-backyard...

    Blanco, Texas’ Old 300 BBQ is an icon in the BBQ world. Founded in 2013, this BBQ joint is famous for its locally raised, grass-fed smoked brisket, but don’t overlook the made-in-house sides.

  8. List of smoked foods - Wikipedia

    en.wikipedia.org/wiki/List_of_smoked_foods

    In modern days, the enhanced flavor of smoked foods makes them a delicacy in many cultures. Aliya - smoked dish originally from the Luo tribe of Kenya. Bacon – a meat product prepared from a pig and usually cured; [13] [14] some versions are also smoked for preservation or to add flavor Back bacon; Baleron, Polish smoked pork neck cut; Brési

  9. 16 Rich and Creamy Party Dips All Start With a Tub of Sour Cream

    www.aol.com/16-rich-creamy-party-dips-130000425.html

    The creamy consistency, fresh herbs, and smoky salmon pieces are perfect for serving up with bagel chips, crackers, or even slices veggies. Get Ree's Smoked Salmon Dip recipe . Brian Woodcock