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  2. Animal nutrition - Wikipedia

    en.wikipedia.org/wiki/Animal_nutrition

    For all animals, some amino acids are essential (an animal cannot produce them internally) and some are non-essential (the animal can produce them from other nitrogen-containing compounds). A diet that contains adequate amounts of amino acids (especially those that are essential) is particularly important in some situations: during early ...

  3. Nutrition - Wikipedia

    en.wikipedia.org/wiki/Nutrition

    Animals generally have a higher requirement of energy in comparison to plants. [25] The macronutrients essential to animal life are carbohydrates, amino acids, and fatty acids. [6] [26] All macronutrients except water are required by the body for energy, however, this is not their sole physiological function.

  4. List of macronutrients - Wikipedia

    en.wikipedia.org/wiki/List_of_macronutrients

    Macronutrients are defined as a class of chemical compounds which humans consume in relatively large quantities compared to vitamins and minerals which provide humans with energy. Fat has a food energy content of 38 kilojoules per gram (9 kilocalories per gram) proteins and carbohydrates 17 kJ/g (4 kcal/g).

  5. A Registered Dietitian's Guide to Counting Macros - AOL

    www.aol.com/registered-dietitians-guide-counting...

    Example: Goals set by you and your healthcare provider come out to 1800 calories/day with macronutrient breakdown of 30% protein, 25% fat and 40% carbohydrates. Protein: 30% of 1800 = 540 calories

  6. Nutrient - Wikipedia

    en.wikipedia.org/wiki/Nutrient

    A classification used primarily to describe nutrient needs of animals divides nutrients into macronutrients and micronutrients. Consumed in relatively large amounts ( grams or ounces ), macronutrients (carbohydrates, fats , proteins, water) are primarily used to generate energy or to incorporate into tissues for growth and repair.

  7. Food pyramid (nutrition) - Wikipedia

    en.wikipedia.org/wiki/Food_pyramid_(nutrition)

    Meat is the tissue—usually muscle—of an animal consumed by humans. Since most parts of many animals are edible, there is a vast variety of meats. Meat is a major source of protein, as well as iron, zinc, and vitamin B12. The category of meats, poultry, and fish include beef, chicken, pork, salmon, tuna, shrimp, and eggs.

  8. Far-left Antifa activists waiting to see Trump actions. How ...

    www.aol.com/far-left-antifa-activists-waiting...

    Buoyed by promised pardons of their brethren for their Jan. 6 crimes and by Trump’s embrace of popular extremist far-right figures, those groups will likely see a resurgence after January ...

  9. Ivy League teams to be eligible for FCS playoffs beginning in ...

    www.aol.com/sports/ivy-league-teams-eligible-fcs...

    Harvard tied with Dartmouth and Columbia atop the conference at 5-2 this season, but scored head-to-head wins over both teams. Officially, the Ivy League recognized all three teams as co-champions.

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