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  2. Tomales Bay Oyster Company - Wikipedia

    en.wikipedia.org/wiki/Tomales_Bay_Oyster_Company

    TBOC was founded in 1909, making it the oldest continuously ran oyster farm in California. [1] [2] TBOC was co-owned by Tod Friend. [3] (1947-2017) TBOC is currently owned and operated by Cathryn Irving and Heidi Gregory. [4] TBOC sells two types of Pacific oysters in various sizes, and customers must take them away and shuck their own oysters.

  3. Hangtown fry - Wikipedia

    en.wikipedia.org/wiki/Hangtown_fry

    Later variations on the dish include the addition of onions, bell peppers, or various spices, and deep frying the oysters before adding them to the omelette. According to the El Dorado County Museum, "No dish epitomizes California and its Gold Rush more than Hangtown Fry. It was created at a location central to the Gold Rush at the same time ...

  4. Kaki furai - Wikipedia

    en.wikipedia.org/wiki/Kaki_furai

    Kaki furai or kaki fry (Japanese: カキフライ, romanized: kaki furai) is a Japanese dish consisting of panko-breaded deep-fried oysters. [ 1 ] [ 2 ] [ 3 ] The oysters used in the dish are either Crassostrea gigas ( Pacific oyster ) or Crassostrea nippona ( Iwagaki oyster ).

  5. Fried, frozen and fruity: Here are 5 new foods to try at the ...

    www.aol.com/fried-frozen-fruity-5-foods...

    One of the best ways to cool off is to grab a fresh, fruity frozen treat from Ohana Hawaiian Shaved Ice. This food truck offers more than 25 different flavors, including passion fruit, blue ...

  6. Gulf coast, East coast, raw, broiled and fried: Where to get ...

    www.aol.com/gulf-coast-east-coast-raw-160026836.html

    Find oysters, from the Gulf to the East Coast at these restaurants in Austin. It's the best time of year for bivalves. Find oysters, from the Gulf to the East Coast at these restaurants in Austin.

  7. Chicken of the Sea - Wikipedia

    en.wikipedia.org/wiki/Chicken_of_the_Sea

    Chicken of the Sea is a packager and provider of seafood, owned by the Thai Union Group in Samut Sakhon, Thailand.The brand is attached to tuna, salmon, clams, crab, shrimp, mackerel, oysters, kippers and sardines in cans, pouches and cups, as are its sister brands, Genova and Ace of Diamonds.

  8. The Most Mouthwatering Fried Food in Every State - AOL

    www.aol.com/most-mouthwatering-fried-food-every...

    Arkansas – Fried Pickles. Arkansas gave the world fried pickles, thanks to Bernell "Fatman" Austin of Atkins. In 1963, at the Duchess Drive-In near a pickle factory, he sliced and fried pickles ...

  9. Drakes Bay Oyster Company - Wikipedia

    en.wikipedia.org/wiki/Drakes_Bay_Oyster_Company

    Drakes Bay Oyster Company was an oyster farm and restaurant formerly located at the shoreline and in Drakes Estero at 38°04'57.3"N 122°55'55.0"W, a bay within Point Reyes National Seashore, on the West Marin coast of Marin County, in Northern California.

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