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A tea tray with elements of an afternoon tea. English afternoon tea (or simply afternoon tea) is a British tradition that involves enjoying a light meal of tea, sandwiches, scones, and cakes in the mid-afternoon, typically between 3:30 and 5 pm. It originated in the 1840s as a way for the upper class to bridge the gap between lunch and a late ...
Afternoon tea is a light meal typically eaten between 3:30 pm and ... to hotels opened in the 21st century serve a variety of afternoon teas, including traditional, ...
Started by a peckish Duchess one afternoon in 1840, this tradition of snacking on an elegant spread of tea and treats became a centuries-long English tradition that's still valued by people around ...
Tea as a meal can be small or large. Afternoon tea – mid-afternoon meal, typically taken at 4 pm, consisting of light fare such as small sandwiches, individual cakes and scones with tea. [19] Ceramic meal in a Ming Dynasty burial figurine table. High tea – British meal usually eaten in the early evening. [19]
For a timeless afternoon tea in Oscar Wilde style, pastry chef Loic Carbonnet puts on a decadent display of sandwiches, scones and desserts in the Hotel Café Royal’s Grade II-listed Grill Room ...
Customers are treated to traditional afternoon tea service, and they can choose from several menus, which range in price from $29.99 to $65.99 a person. ... She decided she wanted to buy and began ...
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