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By convention, the (higher) heat of combustion is defined to be the heat released for the complete combustion of a compound in its standard state to form stable products in their standard states: hydrogen is converted to water (in its liquid state), carbon is converted to carbon dioxide gas, and nitrogen is converted to nitrogen gas.
Note that the especially high molar values, as for paraffin, gasoline, water and ammonia, result from calculating specific heats in terms of moles of molecules. If specific heat is expressed per mole of atoms for these substances, none of the constant-volume values exceed, to any large extent, the theoretical Dulong–Petit limit of 25 J⋅mol ...
The formula that yields this temperature is based on the first law of thermodynamics and takes note of the fact that the heat of combustion is used entirely for heating the fuel, the combustion air or oxygen, and the combustion product gases (commonly referred to as the flue gas).
The heat of reaction is then minus the sum of the standard enthalpies of formation of the reactants (each being multiplied by its respective stoichiometric coefficient, ν) plus the sum of the standard enthalpies of formation of the products (each also multiplied by its respective stoichiometric coefficient), as shown in the equation below: [4]
Standard enthalpy of combustion is the enthalpy change when one mole of an organic compound reacts with molecular oxygen (O 2) to form carbon dioxide and liquid water. For example, the standard enthalpy of combustion of ethane gas refers to the reaction C 2 H 6 (g) + (7/2) O 2 (g) → 2 CO 2 (g) + 3 H 2 O (l).
But as a source of heat or for use in a heat engine, the relevant quantity is the change in standard enthalpy or the heat of combustion. There are two kinds of heat of combustion: The higher value (HHV), or gross heat of combustion, includes all the heat released as the products cool to room temperature and whatever water vapor is present ...
c p is the specific heat capacity at constant pressure. In the field of fluid mechanics, many sources define the Lewis number to be the inverse of the above definition. [3] [4] The Lewis number can also be expressed in terms of the Prandtl number (Pr) and the Schmidt number (Sc): [5] =
For example, the heat required to raise the temperature of 1 kg of water by 1 K is 4184 joules, so the specific heat capacity of water is 4184 J⋅kg −1 ⋅K −1. [ 3 ] Specific heat capacity often varies with temperature, and is different for each state of matter .