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  2. Yakitori Chicken Recipe - AOL

    www.aol.com/food/recipes/yakitori-chicken

    For the yakitori sauce: Whisk together all the ingredients in a small saucepan. Bring to a boil over medium- high heat, reduce the heat to medium, and simmer, stirring occasionally, until ...

  3. Yakitori Chicken Recipe - AOL

    homepage.aol.com/food/recipes/yakitori-chicken

    For the yakitori sauce: Whisk together all the ingredients in a small saucepan. Bring to a boil over medium- high heat, reduce the heat to medium, and simmer, stirring occasionally, until thickened, about 2 minutes. Recipe from Guy Fieri Food by Guy Fieri/William Morrow, an imprint of HarperCollins, 2011.

  4. Yakitori Chicken Recipe - AOL

    w.main.welcomescreen.aol.com/food/recipes/...

    Want to make Yakitori Chicken? Learn the ingredients and steps to follow to properly make the the best Yakitori Chicken? recipe for your family and friends.

  5. Yakitori - Wikipedia

    en.wikipedia.org/wiki/Yakitori

    Yakitori being grilled Yakitori as street food, with salty and sweet sauce Yakitori being freshly grilled in Tokyo. Yakitori (Japanese: 焼き鳥) (literally 'grilled bird') is a Japanese type of skewered chicken. Its preparation involves attaching the meat to a skewer, typically made of steel, bamboo, or similar materials, after which it is ...

  6. Tare sauce - Wikipedia

    en.wikipedia.org/wiki/Tare_sauce

    The sauce is boiled and reduced to the desired thickness, then used to marinate meat, which is then grilled or broiled, and the final dish may be garnished with spring onions. Shio-dare (塩ダレ, salt tare) is a clear, salty sauce that contains lemon, salt, oil, and Welsh onions. Goma-dare (ゴマだれ, sesame tare) is a sesame seed

  7. Yakiniku - Wikipedia

    en.wikipedia.org/wiki/Yakiniku

    The ingredients are cooked by the diners on a grill built into the table, several pieces at a time. The ingredients are then dipped in sauces known as tare before being eaten. The most common sauce is made of soy sauce mixed with sake, mirin, sugar, garlic, fruit juice and sesame. [14] [15] Garlic-and-shallot or miso-based dips are sometimes used.

  8. 35 Magical State Fair Recipes To Recreate At Home - AOL

    www.aol.com/35-magical-state-fair-recipes...

    Take a ride through our list of 20 carnival recipes for inspiration! Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 ...

  9. Tsukune - Wikipedia

    en.wikipedia.org/wiki/Tsukune

    Tsukune Seseri (left) and tsukune (right). Tsukune (つくね、捏、捏ね) is a Japanese chicken meatball most often cooked yakitori style (but also can be fried, baked, or boiled) and sometimes covered in a sweet soy or yakitori tare, which is often mistaken for teriyaki sauce.

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