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  2. Baking with Julia - Wikipedia

    en.wikipedia.org/wiki/Baking_with_Julia

    Baking with Julia is an American television cooking program produced by Julia Child and the name of the book which accompanied the series. Each episode featured one pastry chef or baker who demonstrates professional techniques that can be performed in a home kitchen.

  3. How To Make Impossibly Creamy Pumpkin Pie, According to ... - AOL

    www.aol.com/lifestyle/impossibly-creamy-pumpkin...

    Whenever I crave culinary inspiration, I flip through the work of Julia Child.She might be best known for her French recipes, but one of her standout creations, in my opinion, is Julia's upgraded ...

  4. The Way to Cook - Wikipedia

    en.wikipedia.org/wiki/The_Way_To_Cook

    In this, the book reflected the diversification of the cooking repertoire on Child's television show, Julia Child & Company, that had taken place since its premiere in 1978. The book provided a focus on "master recipes"—that is, recipes that illustrate broad principles in cooking—with other recipes provided as variations on those same themes.

  5. Julia Child’s impressive chocolate-almond Christmas cake Bûche de Noël taught me to never apologize.

  6. Julia Child - Wikipedia

    en.wikipedia.org/wiki/Julia_Child

    Julia Carolyn Child (née McWilliams; [2] August 15, 1912 – August 13, 2004) was an American chef, author, and television personality. She is recognized for having brought French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963.

  7. The 10 Best Julia Child One-Liners - AOL

    www.aol.com/lifestyle/food-10-best-julia-child...

    Known for her infectious personality and pioneering spirit, Julia Child captured the public's adoration with her wonderful recipes and her joie de vivre. Her quick wit has led to some ...

  8. The French Chef - Wikipedia

    en.wikipedia.org/wiki/The_French_Chef

    The French Chef is an American television cooking show created and hosted by Julia Child, [1] produced and broadcast by WGBH, the public television station in Boston, Massachusetts, from February 11, 1963 [2] to January 14, 1973.

  9. 10 surprising facts about Julia Child - AOL

    www.aol.com/news/10-surprising-facts-julia-child...

    According to PBS, Child used a whopping 753 pounds of butter during the time she filmed "Baking with Julia." That program aired for just four seasons, from 1996 through 1999, so that’s a pretty ...