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  2. 23 Best Costco Pasta Meals to Feed Your Family - AOL

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    5. Reser's Main Street Bistro Beef Brisket Macaroni and Cheese. $13.99. Available in-store. There's not much better for cold weather than gooey macaroni and cheese — except maybe for mac and ...

  3. Costco Prepared Meals That'll Feed Your Whole Family

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    Kirkland Signature Ravioli Lasagna with Beef & Pork Bolognese Sauce. Price: $18.41 ($4.99 per pound) Shop Now. A Costco ready-made meal that looks like you labored over the recipe, this is a ...

  4. Costco's Healthiest Prepared Foods to Start the New Year Right

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    Goat Cheese, Pecan, and Mixed Green Salad. This premade salad consists of mixed greens, pecans, dried cranberries, bell peppers, tomatoes, red onions, and goat cheese with a honey vinaigrette. The ...

  5. Fast, Easy Recipes for Your $5 Costco Rotisserie ... - AOL

    www.aol.com/fast-easy-recipes-5-costco-173000555...

    Fast, Easy Recipes for Your $5 Costco Rotisserie Chicken (and You Can Get All the Ingredients at Costco) Lacey Muszynski. June 7, 2024 at 1:30 PM ... Creamy Sun-dried Tomato and Spinach Pasta.

  6. This is the easiest homemade ravioli recipe

    www.aol.com/lifestyle/easiest-homemade-ravioli...

    To cook ravioli, bring a large pot of salted water to boil. Gently drop in about a fourth of the ravioli and cook for 3-4 minutes while stirring to keep them from sticking to one another. Repeat ...

  7. Copycat Olive Garden Recipes For Cheaper Comfort Food at Home

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    This recipe calls for spinach, but if you'd like to make it exactly like the restaurant, use chopped kale instead. Recipe: ... Toasted Ravioli. ... The 31 Best Costco Appetizers and Party Foods.

  8. These Pasta Dinners Are Warm, Comforting, and Perfect for Fall

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    In this recipe, pumpkin bechamel adds a creamy, earthy flavor to the three types of cheese. It's topped with a layer of garlicky, cheesy breadcrumbs for a finishing crunch! Get the Pumpkin Mac and ...

  9. Wild Herb Ravioli Recipe - AOL

    www.aol.com/food/recipes/wild-herb-ravioli

    1 oz deadnettle or henbit tops, including flowers, or spinach, stems removed (1 1/2 cups) 1 oz wild garlic greens or chives, cut into 1/2- to 1-inch lengths (3/4 cup), plus more for garnish Coarse ...