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Slow Cooker Ham. What is Ree's secret to making ham in the slow cooker? A beautiful glaze, of course! It combines her favorite soda (Dr Pepper) with brown sugar, mustard, and apple cider vinegar.
Slow Cooker Ham. Making your holiday ham in a slow cooker is a great way to save space in the oven. Plus, it helps to keep the ham extra moist. Oh and did we mention there's a brown sugar glaze ...
Slow Cooker Pulled Pork This pulled pork recipe is fork-tender and perfectly moist. That's all thanks to the flavorful cooking liquid that's spiked with brown sugar, dry mustard, sweet onions, and ...
Herby Honey-Baked Ham with Citrus ... drizzle the beans in a sweet and spicy sauce made with whole grain mustard, yogurt, honey and cayenne pepper. ... make use of your slow cooker for a classic ...
Honey, mustard and vinegar lend high notes to green beans. You can serve these warm or at room temperature, and this all comes together in less than 10 minutes! Get this recipe: Honey Mustard ...
This garlic honey mustard ham is so easy, but so flavorful! Perfect for Easter or any holiday meal! Get the recipe: Garlic Honey Mustard Ham. Lauren Volo.
Pata tim - a Filipino braised pork hock dish slow-cooked until very tender in soy sauce, black peppercorns, garlic, bay leaves, and star anise sweetened with muscovado sugar. [13] Schweinshaxe – a German dish consisting of a roasted ham hock; Senate bean soup – an American soup made with navy beans, ham hocks, and onion. [14]
Prepare the ham. 1. Preheat your oven to 325 degrees Fahrenheit. 2. Place the ham cut-side down in a roasting pan. Bake the ham. 3. Insert cloves into the ham, spacing them 1 inch apart.
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