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2. Cookware and bakeware - Wikipedia

   en.wikipedia.org/wiki/Cookware_and_bakeware

   Stainless steel. Stainless steel is an iron alloy containing a minimum of 11.5% chromium. Blends containing 18% chromium with either 8% nickel, called 18/8, or with 10% nickel, called 18/10, are commonly used for kitchen cookware. Stainless steel's virtues are resistance to corrosion, non-reactivity with either alkaline or acidic foods, and ...

3. How To Clean Stove Drip Pans So They Look New - AOL

   www.aol.com/lifestyle/clean-stove-drip-pans-look...

   Check if the drip pans are removable and safe for soaking or scrubbing, as some materials can scratch or warp with harsh cleaners or abrasive pads, according to Stein.

4. Roasting pan - Wikipedia

   en.wikipedia.org/wiki/Roasting_pan

   A large roasting pan with a removable rack and a non-stick surface coating. A roasting pan or dripping pan is a piece of cookware used for roasting meat in an oven, either with or without vegetables or other ingredients. A roasting pan may be used with a rack that sits inside the pan and lets the meat sit above the fat and juice drippings.

5. Induction cooking - Wikipedia

   en.wikipedia.org/wiki/Induction_cooking

   Induction cooking surfaces work well with any pans with a high ferrous metal content at the base. Cast iron pans and any black metal or iron pans are compatible. Stainless steel pans are compatible if the base of the pan is a magnetic grade of stainless steel. If a magnet sticks well to the bottom of the pan, it is compatible.

6. Amazon says these are the top 100 Cyber Monday deals ... - AOL

   www.aol.com/lifestyle/amazon-says-these-are-the...

   HexClad Hybrid Nonstick 6-Piece Fry Pan Set for $319 (save $80) Breville Espresso Machine with Auto Milk Frother for $399.95 (save $100) GE Profile Opal Nugget Ice Maker for $449 (save $150)

7. Griddle - Wikipedia

   en.wikipedia.org/wiki/Griddle

   A griddle, in the UK typically referred to simply as a frying pan or flat top, is a cooking device consisting mainly of a broad, usually flat cooking surface.Nowadays it can be either a movable metal pan- or plate-like utensil, [1] a flat heated cooking surface built onto a stove as a kitchen range, [2] or a compact cooking machine with its own heating system attached to an integrated griddle ...