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The Inn at Little Washington, a 3 Michelin-starred restaurant. As of the 2024 guide, there are 26 restaurants in the Washington metropolitan area with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to ...
The Brickskeller, a tavern and hotel located in the Dupont Circle neighborhood of Washington, D.C.. The DC Comedy Loft and Bier Baron Tavern (formally The Brickskeller Dining House and Down Home Saloon) is a tavern in Washington, D.C., located near Dupont Circle across from Rock Creek Park and on the edge of Georgetown, in the Baron Hotel building.
Shoomaker's Saloon (c. 1917) 1311 E Street NW, Washington, DC Shoomaker's Saloon , a favorite bar of lobbyists and politicians, was located on Washington, DC's Rum Row. It is widely known as the birthplace of the Rickey cocktail .
Restaurants and bars across the nation’s capital are preparing to host watch parties for the most highly anticipated political event so far this year: the first debate between President Biden ...
Madam's Organ Blues Bar is a restaurant and nightclub located at 2461 18th Street NW in Washington, D.C.'s Adams Morgan neighborhood. A local landmark, [1] the bar is popular for its nightly live music, especially blues and bluegrass. Regular performers include Bobby Parker, Ben Andrews, Catfish Hodge, and Bob Perilla & Big Hillbilly Bluegrass.
1. Cracker Barrel. Cracker Barrels are open regular hours on Thanksgiving. You can eat a turkey dinner in the restaurant, or order a Thanksgiving family-size meal to go if you don’t feel like ...
In July 2023, Clyde's announced that it would open Cordelia Fishbar, a seafood restaurant focused on charcoal grilling, in Union Market in Washington, D.C. [19] It opened on November 20, 2024. [20] Clyde's founder Stuart Davidson died on August 1, 2001. [1] Clyde's co-owner and CEO John Laytham died on January 3, 2019. [21]
The Tombs is a restaurant and bar located in the Georgetown neighborhood of Washington, D.C. It was opened on July 23, 1962, [1] by restaurateur and Georgetown University graduate Richard McCooey as the below ground bar or rathskeller for his restaurant 1789. [2]