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It entered the guide in 2001 with reviews that were good, but not stellar. ... Today, Zagat surveys restaurants in 90 cities around the world, and reviews everything from golf courses to movies to ...
The Zagat Survey, commonly referred to as Zagat (stylized in all caps; / z ə ˈ ɡ æ t /, zə-GAT) and established by Tim and Nina Zagat in 1979, is an organization which collects and correlates the ratings of restaurants by diners. For their first guide, covering New York City, the Zagats surveyed their friends.
Nina S. Zagat (née Safronoff) and her husband, Eugene Henry "Tim" Zagat, Jr. (born 1940, New York City) (pronounced / z ə ˈ ɡ æ t /) are the founders and publishers of Zagat Restaurant Surveys. They met at Yale Law School and were both practicing attorneys when they founded Zagat Surveys.
[13] The show's popularity has led to it being described by BuzzFeed as a Zagat guide for millennials, [17] and has created extreme upticks in patronage for some restaurants featured on the show. [9] [18] The success of Worth It influenced Buzzfeed's decision to launch a new reviews section in 2018. [16] The series ended on April 8, 2023. [19]
Wherever you go in America, there's a place locals love for tasty meals that cost $15 or less. Discover the best cheap restaurants near you.
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In 2013, Zagat gave it a food rating of 24, with a decor rating of 27, and wrote: "'Prepare to be swept away' by this 'gorgeous' Village American." [1] In 1998, as food critic for The New York Times, Ruth Reichl gave the restaurant a mixed, one star review. [3] She criticized the restaurant's Beef Wellington. [3]
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