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Pat LaFrieda Meat Purveyors is a third generation meat wholesaler based in North Bergen, New Jersey that specializes in dry-aged steaks and artisanal burger patties but also supplies selected cuts of beef, pork, poultry, veal, lamb and buffalo. [2]
An example of a Brazilian Nelore cow with her young male calf. Nelore or Nellore cattle originated from Ongole Cattle (Bos indicus) cattle originally brought to Brazil from India. They are named after the district of Nellore in Andhra Pradesh state in India. The Nelore has a distinct large hump over the top of the shoulder and neck.
Sloppy joe - sandwich native to North-Central Jersey - A triple decker deli sandwich (most commonly containing corned beef or pastrami, turkey and ham, but with many variations) dressed with cole slaw and Russian dressing on thin-sliced rye bread. In other parts of the state, this is known as a "Reuben," and this area views a sloppy joe using ...
Interested shoppers should take note that the superior quality of Wagyu goes hand-in-hand with higher prices. The whole A5 tenderloins were spotted selling for $89.99 per pound at one Costco ...
Visit this bar and restaurant for its yearly reenactment of Finnegan's Wake and stay for a dinner of corned beef, cabbage, carrots, broiled red potatoes and Irish soda bread ($19). 397 Route 9 ...
The Brahman is an American breed of zebuine-taurine hybrid beef cattle. It was bred in the United States from 1885 using cattle originating in India, imported at various times from the United Kingdom, India, and Brazil. These were mainly Gir, Guzerá and Nelore stock, with some Indu-Brasil, Krishna Valley and Ongole. The Brahman has a high ...
BLISTERS MIGHT NOT seem like a big deal—until you get one and remember how debilitating they can be. These painful skin lesions are caused by friction when your skin rubs against your shoes ...
In some parts of northern New Jersey, a sloppy joe is a cold delicatessen sandwich.There are minor variations depending on the deli, but it is always a double-decker thin sliced rye bread sandwich made with one or more types of sliced deli meat, such as turkey, ham, pastrami, corned beef, roast beef, or sliced beef tongue, along with coleslaw, Russian dressing, and sometimes Swiss cheese.
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