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Coca eradication in Colombia. Coca eradication is a strategy promoted by the United States government starting in 1961 as part of its "war on drugs" to eliminate the cultivation of coca, a plant whose leaves are not only traditionally used by indigenous cultures but also, in modern society, in the manufacture of cocaine.
Before the criminalization of cocaine, however, the extract was not decocainized, and hence Coca-Cola's original formula did indeed include cocaine. [ 9 ] [ 11 ] [ 59 ] Coca tea is produced industrially from coca leaves in South America by a number of companies, including Enaco S.A. (National Company of the Coca), a government enterprise in Peru.
Environmental effects on the cocaine concentration in the leaves were smaller, so that total cocaine production per plant was largely a function of leaf mass, with environmental conditions that stimulated leaf growth giving higher cocaine yields. Both species grow on soils with low pH, and a greenhouse study has shown that the optimum pH for ...
By the 17th century, when those buried in the crypt would have lived, Milan (then a possession of Spain) was a major importer of exotic plants, especially from the Americas, so cocaine could’ve ...
Erythroxylum is a genus of tropical flowering plants in the family Erythroxylaceae.Many of the approximately 200 species contain the tropane alkaloid cocaine, [1] [2] and two of the species within this genus, Erythroxylum coca and Erythroxylum novogranatense, both native to South America, are the main commercial source of cocaine and of the mild stimulant coca tea. [3]
“This is a coca-growing town that lives off coca,” said Frido Duran, a leader of coca growers in Yungas, a region northeast of La Paz. “We are convinced that this (WHO) study will vindicate ...
Erythroxylum coca var. ipadu, also known as Amazonian coca, is closely related to Erythroxylum coca var. coca, from which it originated relatively recently. [3] E. coca var. ipadu does not escape cultivation or survive as a feral or wild plant like E. coca var. coca [4] It has been suggested that due to a lack of genetic isolation to differentiate it from E. coca var. coca, E. coca var. ipadu ...
A Coca plant. With only 14 percent of the global coca-leaf market in 1991, by 2004 Colombia was responsible for 80 percent of the world's cocaine production. [3] One estimate has Colombia's coca cultivation hectarage growing from 13,000 hectares (32,000 acres) in the mid-1980s, to 80,000 hectares (200,000 acres) in 1998, to 99,000 in 2007. [3]
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