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Sodium adipate is a chemical organic compound with formula Na 2 C 6 H 8 O 4. It is the sodium salt of adipic acid . As a food additive , it has the E number E356 as is used as a buffering agent and as an acidity regulator .
Sodium adipate – food acid; Sodium alginate – thickener, vegetable gum, stabilizer, gelling agent, emulsifier; Sodium aluminium phosphate – acidity regulator, emulsifier; Sodium aluminosilicate (sodium aluminium silicate) – anti-caking agent; Sodium ascorbate – antioxidant (water-soluble) Sodium benzoate – preservative
Make this easy-as-can-be soup in less than 30 minutes. It's got canned chili, corn, black beans, pinto beans, kidney beans, and diced tomatoes. Oh, and there's some Velveeta for good measure.
15 Best Low-Sodium Canned Soups, According to Dietitians
The secret to this easy recipe lies in the tangy lemon-and-garlic drizzle that picks up the savory flavors left in the pan. Pan-searing chicken tenders locks in moisture while crisping up the outside.
Structural formula of the adipate dianion. The anionic (HO 2 C(CH 2) 4 CO 2 −) and dianionic (− O 2 C(CH 2) 4 CO 2 −) forms of adipic acid are referred to as adipates. An adipate compound is a carboxylate salt or ester of the acid. Some adipate salts are used as acidity regulators, including: Sodium adipate (E number E356) Potassium ...
Opting for low-sodium foods, defined as 140 mg of sodium or less per serving, can help keep your salt intake at bay. Even choosing items labeled "reduced sodium" or "no salt added" can make a ...
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