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  2. Make These Comforting Beef Recipes Right in Your Slow Cooker

    www.aol.com/comforting-beef-recipes-slow-cooker...

    Hearty sirloin steak, egg noodles, and a creamy mushroom sauce make this the perfect cozy meal for a cold night. Get the Beef Stroganoff recipe at Well Plated by Erin . Well Plated by Erin

  3. Steak and Soba Stir Fry Recipe - AOL

    www.aol.com/food/recipes/steak-and-soba-stir-fry

    Preheat oven to 350°. Spread out almonds on a small rimmed baking sheet; toast, tossing occasionally, until golden brown, 8-10 minutes. Let cool and set aside.

  4. The Pioneer Woman's Top 10 Favorite Casseroles of All Time

    www.aol.com/lifestyle/pioneer-womans-top-10...

    And what's more comforting than a baked casserole? Check out The Pioneer Woman's most popular casseroles of 2024. ... Find out the top 10 most popular Pioneer Woman casserole recipes of 2024 on ...

  5. Beef chow fun - Wikipedia

    en.wikipedia.org/wiki/Beef_chow_fun

    Other ingredients and the hor fun noodles are added, then combined with the beef and sauce. The bean sprouts are then stir-fried with the rest of the chow fun until they are tender and the dish is ready to serve. [3] An important factor in the making of this dish is wok hei (鑊氣). The cooking must be done over a high flame and the stirring ...

  6. Lo mein - Wikipedia

    en.wikipedia.org/wiki/Lo_mein

    The term lo mein comes from the Cantonese 撈麵, meaning "stirred noodles". [1] The Cantonese use of the character 撈, pronounced lou and meaning "to stir", in its casual form, differs from the character's traditional Han meaning of "to dredge" or "to scoop out of water" in Mandarin, in which case it would be pronounced as laau or lou in Cantonese (lāo in Mandarin).

  7. Chinese cooking techniques - Wikipedia

    en.wikipedia.org/wiki/Chinese_cooking_techniques

    Chinese Pinyin Description Plain stir-fry or Simple stir-fry: 清炒: qīngchǎo: To stir-fry a single ingredient (with aromatics and sauces). A plain stir-fry using garlic is known as 蒜炒, suànchǎo. [4] Dry stir-fry or Dry wok stir-fry: 煸炒: biānchǎo: To stir-fry a combination of protein and vegetable ingredients (with a small amount ...

  8. 100 Weeknight Dinners So Good We Need To Tell Everyone ... - AOL

    www.aol.com/95-weeknight-dinners-good-tell...

    This tender steak stir-fry is loaded with plenty of peppers and a classic, simple sauce that brings everything together. Get the Pepper Steak recipe . PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE CAISON

  9. Pepper steak - Wikipedia

    en.wikipedia.org/wiki/Pepper_steak

    Pepper steak (Chinese: 青椒牛肉; pinyin: qīngjiāoniúròu) is a stir-fried Chinese dish consisting of sliced beef steak (often flank, sirloin, or round) cooked with sliced bell peppers, bamboo shoots and other seasonings such as soy sauce and ginger, and usually thickened with cornstarch.

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