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Curry is a dish with a sauce or gravy seasoned with spices, mainly derived from the interchange of Indian cuisine with European taste in food, ...
Chicken curry or curry/curried chicken is a South Asian dish originating from the Indian subcontinent. It is common in the cuisine of the Indian subcontinent , Caribbean , Southeast Asia , Great Britain , and Kenya .
Steamed curry is a type of Southeast Asian curry that is traditionally cooked by steaming or roasting (on an embers) [1] in banana leaves and served with cooked rice. The curry base is typically made with a paste, either curry paste or fish paste , and may also include coconut cream or coconut milk and eggs .
kerrie-en-rys – lit. "curry and rice", is a popular South African variant of a curry usually served with rice and blatjang; kief, kif, kiff – (adjective) wicked, cool, neat, great, wonderful. The word derives from the Arabic word kif كيف, meaning pleasure or marijuana. This may also be related to the Afrikaans word for poison: gif ...
The word curry was probably adopted into the Japanese language as karē in the late 1860s, when Japan was forced to abandon its isolation (sakoku) and came into contact with the British Empire. [6] By the 1870s, curry began to be served in Japan. [7] Curry is commonly eaten as a rice dish in Japan, karē raisu (curry rice).
Curry is from the Tamil word கறி-kaRi which in Sangam literature means to refer to the "Black pepper". But the word கறி (kaRi) seems to be derived from the Tamil verb கற-kaRa meaning "to extort, to milk cows, (fig.) to appropriate another's property".
Curry powder is a spice mix originating from India, adapted from but not to be confused with the native spice mix of garam masala. [1] [2] History.
Rogan josh (British English /ˌrəʊɡən ˈdʒɒʃ/, American English /ˌroʊɡən ˈdʒɑʃ/); [1] Kashmiri: [roːɡan dʒoːʃ]), also spelled roghan josh or roghan ghosht, is an aromatic curried meat dish originating from Kashmir.