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  2. Gastronomy - Wikipedia

    en.wikipedia.org/wiki/Gastronomy

    The word is a compound of Greek γαστρ(ο)-'stomach' and νόμος lit. 'custom', modeled on 'astronomy'. [4] It was revived in 1801 as the title of a poem by Joseph Berchoux [ fr ] . [ 5 ] [ 6 ] It was Brillat-Savarin , in his Physiologie du goût (1825) who systematized the study of food and cooking under this name.

  3. Ultralingua - Wikipedia

    en.wikipedia.org/wiki/Ultralingua

    Ultralingua is a single-click and drag-and-drop multilingual translation dictionary, thesaurus, and language reference utility.The full suite of Ultralingua language tools is available free online without the need for download and installation.

  4. The Flavour Thesaurus - Wikipedia

    en.wikipedia.org/wiki/The_Flavour_Thesaurus

    The Flavour Thesaurus has also been reviewed by The Sunday Times, [3] Foodtripper, [4] Good, [5] Library Journal, [6] Booklist, [7] Michigan Quarterly Review, [8] and The Globe and Mail. [9] In addition to the UK and US editions, The Flavour Thesaurus has been translated into fourteen languages, including French, Russian and Japanese.

  5. Bilingual dictionary - Wikipedia

    en.wikipedia.org/wiki/Bilingual_dictionary

    A bilingual dictionary or translation dictionary is a specialized dictionary used to translate words or phrases from one language to another. Bilingual dictionaries can be unidirectional , meaning that they list the meanings of words of one language in another, or can be bidirectional , allowing translation to and from both languages.

  6. Thesaurus - Wikipedia

    en.wikipedia.org/wiki/Thesaurus

    A thesaurus (pl.: thesauri or thesauruses), sometimes called a synonym dictionary or dictionary of synonyms, is a reference work which arranges words by their meanings (or in simpler terms, a book where one can find different words with similar meanings to other words), [1] [2] sometimes as a hierarchy of broader and narrower terms, sometimes simply as lists of synonyms and antonyms.

  7. Traditional food - Wikipedia

    en.wikipedia.org/wiki/Traditional_food

    Although it is common for them to be used as synonyms, the truth is that "traditional" cuisine and "typical" cuisine are considered two different concepts according to culinary anthropology; The first refers to culinary customs that are invariably inherited orally, on a small scale in the family, and a large scale in a community as part of its culture and identity.

  8. Linguee - Wikipedia

    en.wikipedia.org/wiki/Linguee

    Linguee is an online bilingual concordance that provides an online dictionary for a number of language pairs, including many bilingual sentence pairs. As a translation aid, Linguee differs from machine translation services like Babel Fish, and is more similar in function to a translation memory.

  9. WordReference.com - Wikipedia

    en.wikipedia.org/wiki/WordReference.com

    WordReference is an online translation dictionary for, among others, the language pairs English–French, English–Italian, English–Spanish, French–Spanish, Spanish–Portuguese and English–Portuguese. WordReference formerly had Oxford Unabridged and Concise dictionaries available for a subscription.