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  2. 75 Christmas Eve dinner recipes, from roast beef to seafood stew

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    Use your slow-cooker to make an easy marinara sauce with onion, canned crushed tomatoes, diced tomatoes and spices. After rolling your meatballs, place them in the sauce, then set and forget until ...

  3. What's for Dinner? The Pioneer Woman's 90 Best Meals for the ...

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    This pepper steak is smothered in a sweet and savory sauce. It only takes 30 minutes to make, which is probably quicker than ordering take out! Get the Pepper Steak recipe .

  4. 100 Christmas dinner ideas for the ultimate holiday feast

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    The short ribs get cooked in an aromatic tomato sauce and then topped with a punchy combination of pine nuts, parsley and breadcrumbs. ... and added to tomato paste and garlic in a pan until ...

  5. List of Good Eats episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Good_Eats_episodes

    Food processor, meat grinder, pressure cooker, slow cooker: March 7, 2011 () EA1414: 1415 "Devil Of A Cake" Cake: devil's food, red velvet — March 14, 2011 () EA1415: 1416 "A Bird in the Pie Is Worth Two in the Bush" Chicken pot pie — March 21, 2011 () EA1416: 1417 "Use Your Noodle IV: Lasagna" Lasagna: Slow Cooker

  6. List of stews - Wikipedia

    en.wikipedia.org/wiki/List_of_stews

    This is a list of notable stews.A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of vegetables, such as carrots, potatoes, beans, onions, peppers, tomatoes, etc., and frequently with meat, especially tougher meats suitable for moist, slow cooking, such as beef chuck or round.

  7. List of steak dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_steak_dishes

    Steak sauce is a dark brown sauce commonly served as a condiment for beef in the United States; the original sauce which it is derived from is known in Britain as "brown sauce". Also derived from "brown sauce" in Japan tonkatsu sauce [ 5 ] has a slight variation in ingredients.

  8. Flank Steak Is the Best Cut and All of These Recipes Prove It

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    This classic Cuban dish is made from shredded beef (in this case flank steak) that's slow cooked with peppers, tomatoes, and warm, smoky spices. You can serve with rice, beans, and tostones for a ...

  9. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    Pork and beef slow-roasted over cherrywood, served with an apple cider and tomato based sauce. [71] Kansas City-style barbecue: Midwest Kansas City, Missouri: Kansas City barbecue is slow-smoked over a variety of woods and then covered with a thick tomato- and molasses-based sauce. [72] It is characterized by its use of a wide variety of meat.

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