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  2. Oleic acid - Wikipedia

    en.wikipedia.org/wiki/Oleic_acid

    Free oleic acid occurs in oils and fats as a product of the breakdown of triglycerides. Olive oil exceeding 2% free oleic acid is graded unfit for human consumption. See Fatty acid § Free fatty acids. [7] Oleic acid is the most abundant fatty acid in human adipose tissue, [14] and second in abundance in human tissues overall, following ...

  3. Oleyl alcohol - Wikipedia

    en.wikipedia.org/wiki/Oleyl_alcohol

    Oleyl alcohol / ˈ oʊ l i ˌ ɪ l, ˈ oʊ l i əl /, [1] or cis-9-octadecen-1-ol, is an unsaturated fatty alcohol with the molecular formula C 18 H 36 O or the condensed structural formula CH 3 (CH 2) 7 −CH=CH−(CH 2) 8 OH. It is a colorless oil, mainly used in cosmetics.

  4. Ethyl oleate - Wikipedia

    en.wikipedia.org/wiki/Ethyl_oleate

    It is one of the fatty acid ethyl esters (FAEE) produced after ingestion of ethanol. Some research literature implicates FAEEs such as ethyl oleate as the toxic mediators of ethanol in the body (pancreas, liver, heart, and brain). [9] [10] Ethyl oleate may be the toxic mediator of alcohol in fetal alcohol syndrome. [9]

  5. Is sunflower oil healthy? Yes, just follow this 1 rule ...

    www.aol.com/news/sunflower-oil-healthy-yes-just...

    The Food and Drug Administration supports the health claim that consuming oleic acid in edible oils containing at least 70% of oleic acid per serving, such as high oleic sunflower oil, may reduce ...

  6. Fatty alcohol - Wikipedia

    en.wikipedia.org/wiki/Fatty_alcohol

    Most fatty alcohols in nature are found as waxes, which are esters of fatty acids and fatty alcohols. [1] They are produced by bacteria, plants and animals for purposes of buoyancy, as source of metabolic water and energy, biosonar lenses (marine mammals) and for thermal insulation in the form of waxes (in plants and insects). [3]

  7. Triglyceride - Wikipedia

    en.wikipedia.org/wiki/Triglyceride

    Animal fats typically have unsaturated fatty acid residues on carbon atoms 1 and 3. Extreme examples of non-random fats are cocoa butter (mentioned above) and lard, which contains about 20% triglyceride with palmitic acid on carbon 2 and oleic acid on carbons 1 and 3. [4] An early step in the biosynthesis is the formation of the glycerol-1 ...

  8. Saponification value - Wikipedia

    en.wikipedia.org/wiki/Saponification_value

    For instance, triolein, a triglyceride occurring in many fats and oils, has three oleic acid residues esterified to a molecule of glycerol with a total MW of 885.4 (g / mol). Therefore, its SV equals 190 mg KOH / g sample. [9] In comparison, trilaurin with three shorter fatty acid residues (lauric acid) has a MW of 639 and an SV of 263.

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