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  2. Imperial (beer) - Wikipedia

    en.wikipedia.org/wiki/Imperial_(beer)

    Imperial (Cerveza Imperial) is a Costa Rican lager, manufactured by the Florida Ice & Farm Company (FIFCO). Imperial was first produced by the Ortega brewery in 1924 by Carl Walter Steinvorth, an important businessman & the first orthodontist in Central America.

  3. What is an IPA? Explaining the beer and its sub ... - AOL

    www.aol.com/news/ipa-explaining-beer-sub...

    An imperial IPA, also known as a double IPA, tends to be at least 8% ABV, according to Stone Brewing. This beer is darker and more bitter than a traditional IPA, according to Craft Beer Club.

  4. Beer in the United States - Wikipedia

    en.wikipedia.org/wiki/Beer_in_the_United_States

    The American "double" or "imperial" IPA, a popular style credited to Russian River Brewing Company brewmaster Vinny Cilurzo, can be extremely hoppy and strong, ranging from 7–14% ABV with bitterness ratings routinely topping 90 IBUs.

  5. India pale ale - Wikipedia

    en.wikipedia.org/wiki/India_pale_ale

    A 1930s label for McEwan's IPA. India pale ale was well known as early as 1815, [28] but gained popularity in the British domestic market sometime before then. [28] [29] By World War I, IPA in Britain had diverged into two styles, the premium bottled IPAs of around 1.065 specific gravity and cask-conditioned draught IPAs which were among the weakest beers on the bar.

  6. Beer in the Caribbean - Wikipedia

    en.wikipedia.org/wiki/Beer_in_the_Caribbean

    Boxlab Brewing Company is a nano brewery and tap room from Aguadilla, Puerto Rico. Annual production is 300 BBL (barrels). Their beers include Mal de ojo IPA, Semifusa Brut IPA and Cocotero Toasted Coconut Milk Stout. The owners also operate west coast craft beer landmark The Beer Box, a small bar and eatery also located in Aguadilla.

  7. Alcohol proof - Wikipedia

    en.wikipedia.org/wiki/Alcohol_proof

    Alcohol proof (usually termed simply "proof" in relation to a beverage) is a measure of the content of ethanol (alcohol) in an alcoholic beverage. The term was originally used in England and from 1816 was equal to about 1.75 times the percentage of alcohol by volume (ABV).

  8. 5 Tips to Make the Best Alcohol-Free Cocktails, According to ...

    www.aol.com/5-tips-best-alcohol-free-182900197.html

    But when omitting alcohol from a drink you need to consider a range of factors: alcohol adds body and richness to drinks, it balances sweet flavors, and its astringency adds texture.

  9. Cigar City Brewing - Wikipedia

    en.wikipedia.org/wiki/Cigar_City_Brewing

    Florida Cracker: Belgian-style White Ale, 5.5% ABV. Named in honor of the cracker cowboys of Florida. Guayabera: Citra Pale Ale, 5.5% ABV. Named after the Cuban style shirts of the same name. Margarita Gose: German-style sour ale, 4.2% ABV. Made with orange lime and salt and named for the Cocktail; Florida Man: 8% ABV. Double IPA.

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