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A wide variety of special light fixtures are created for use in the automotive lighting industry, aerospace, marine and medicine sectors. [2] [3] Portable light fixtures are often called lamps, as in table lamp or desk lamp. In technical terminology, the lamp is the light source, which, in casual terminology, is called the light bulb.
These lamps are used for fluorescence effects where less visible light is ideal. 09 N/A Sun-tanning lamps: These lamps produce wide or narrow band UV-B radiation 10 BL Black-Light lamps: Black light lamps give off long-wave UV-A radiation of around 350-400 nm. They are often used to attract insects to traps.
Lighting specialists recommend installing cove lighting at least 18 inches (46 cm) from the ceiling and 6 feet 8 inches (2.03 m) from the floor. [3] [4] In kitchens, cove lights can be installed on the top of kitchen cabinets. Luminaire strips should overlap the tubes to reduce the shadow effect at the lamp ends.
A pendant light, sometimes called a drop or suspender, is a lone light fixture that hangs from the ceiling usually suspended by a cord, chain, or metal rod. [1] Pendant lights are often used in multiples, hung in a straight line over kitchen countertops and dinette sets or sometimes in bathrooms.
Track lighting is a method of lighting where light fixtures are attached anywhere on a continuous track device which contains electrical conductors. [ 1 ] [ 2 ] This is in contrast to directly routing electrical wiring to individual light positions.
A dining room. A dining room is a room for consuming food. In modern times it is usually next to the kitchen for convenience in serving, though in medieval times it was often on an entirely different floor level. Historically the dining room is furnished with a rather large dining table and several dining chairs. The most common shape is ...
Recessed lighting styles have evolved with more manufacturers creating quality trims for a variety of applications. Recessed lighting trim usually comes in the standard baffle in black or white, which is the most popular. [citation needed] They are made to absorb extra light and create a crisp architectural appearance.
When the meal is served, in addition to the central plate (a service plate or dinner plate at supper; at luncheon, a service plate or luncheon plate) at each place there is a bread roll (generally on a bread plate, sometimes in the napkin), napkin, and flatware (knives and spoons to the right of the central plate, and forks to the left).
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