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If you plant in late spring, you can expect most potatoes take 90 to 120 days to mature. ... make sure the potatoes get about an inch of water per week. If there’s been no rain, poke your finger ...
Farmers have long recognized that suitable rotations such as planting spring crops for livestock in place of grains for human consumption make it possible to restore or to maintain productive soils. Ancient Near Eastern farmers practiced crop rotation in 6000 BC, alternately planting legumes and cereals. [1] [2] [better source needed]
Map of average growing season length from "Geography of Ohio," 1923. A season is a division of the year marked by changes in weather, ecology, and the amount of daylight. The growing season is that portion of the year in which local conditions (i.e. rainfall, temperature, daylight) permit normal plant growth.
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Another possible benefit is that because of the higher water content, instead of leaving a field fallow it can make economic sense to plant another crop instead. [25] A problem with no-till farming is that the soil warms and dries more slowly in spring, which may delay planting. Harvest can thus occur later than in a conventionally tilled field.
The plants often grow together in crowded colonies and spread by runners at or just under the soil surface. In late summer the plants produce tubers that are twice as long as wide, [9] each typically measuring 0.5 to 5 cm (1 ⁄ 4 to 2 in) in diameter. [8] The plant produces rosettes of leaves and an inflorescence on a long rigid scape.
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