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Since May 2014, a total ban of alcohol with closing of night schools and limitation of nightlife areas took effect. The Liquor Control (Supply and Consumption) Bill was subsequently proposed and assented by the President of Singapore. Liquor licence categorisation is regulated by the new Act as follows: Class 1A: Trading Hours 0600hrs to 2359hrs
Algeria (illegal in public, legal in restaurants, bars, hotels and homes) [4] Bangladesh (license required; illegal during Ramadan) [ 5 ] Brunei (Non-Muslims over 17 years of age may have a limited amount of alcohol, but must declare it to the customs authorities on arrival, and must consume it in private) [ 6 ]
The measures were brought into legal effect by the Minister for Health with the COVID-19 (Temporary Measures) (Control Order) Regulations 2020, published on 7 April 2020. [1] Singapore had relatively few COVID-19 cases before the emergence of the Delta and Omicron variants from 8 May 2021 to 29 March 2022. [2]
Alcohol laws can restrict those who can produce alcohol, those who can buy it (often with minimum age restrictions and laws against selling to an already intoxicated person), when one can buy it (with hours of serving or days of selling set out), labelling and advertising, the types of alcoholic beverage that can be sold (e.g., some stores can ...
This article presents official statistics gathered during the COVID-19 pandemic in Singapore. Number of cases (blue) and number of deaths (red) on a logarithmic scale. The Ministry of Health of Singapore has been publishing official numbers on a daily basis since the first confirmed case of SARS-CoV-2 virus on 23 January 2020.
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4 January: Eligible individuals of all age groups can walk into any vaccination centre without booking an appointment. [4]9 January: In the wake of China's reopening, Health Minister Ong Ye Kung announced that travelers from China to Singapore would not be required to undergo pre-departure COVID-19 testing.
A new law also allows those 21 or older to buy liquor online from ABC stores in the state. Once an order is placed, it has to be picked up in-person at the store, and customers must show a valid ID.