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  2. 30 Ground Beef Crockpot Recipes for Lazy Cooks - AOL

    www.aol.com/30-ground-beef-crockpot-recipes...

    Here, you’ll find 30 ground beef Crockpot recipes that deliver protein, flavor and low-lift deliciousness that’s sure to satisfy. ... hamburger soup and meatballs with grape jelly sauce. 34 ...

  3. Make These Comforting Beef Recipes Right in Your Slow Cooker

    www.aol.com/comforting-beef-recipes-slow-cooker...

    These beef Crock-Pot recipes are the ultimate comfort food, whether it's a chili, stew, or pasta. The best part—they're easy to make thanks to the slow cooker.

  4. Fajitas with Roast Beef Recipe - AOL

    homepage.aol.com/food/recipes/fajitas-roast-beef

    Add the onion, bell pepper, garlic and chili powder and season with salt and pepper. Cook over high heat, stirring, until softened and browned in spots, about 5 minutes. Add the beef and gravy and cook, stirring, until just heated through, 1 minute. Serve the beef and vegetables in warm tortillas with salsa, sour cream and cilantro.

  5. 11 Blackstone Grill Recipes to Put on Your Must-Try List - AOL

    www.aol.com/11-blackstone-grill-recipes-put...

    Here are some of our favorite Blackstone recipes to try for breakfast, lunch, or dinner. ablokhin/istockphoto. ... Recipe: Life Love Good Food. bhofack2/istockphoto. Philly Cheesesteak.

  6. Ground beef - Wikipedia

    en.wikipedia.org/wiki/Ground_beef

    In many countries, food laws define specific categories of ground beef and what they can contain. For example, in the United States, beef fat may be added to hamburger but not to ground beef if the meat is ground and packaged at a USDA-inspected plant. [note 1] In the U.S., a maximum of 30% fat by weight is allowed in either hamburger or ground ...

  7. Picadillo - Wikipedia

    en.wikipedia.org/wiki/Picadillo

    Although the dish was common in Hispanic cultures before the 19th century, a 19th-century recipe from California for pasteles a la argentina is given for a filled pastry with layers of beef picadillo and chicken cooked in a green chili and onion sauce with olive oil and raisins.

  8. Fajita - Wikipedia

    en.wikipedia.org/wiki/Fajita

    A fajita (/ f ə ˈ h iː t ə /; Spanish: ⓘ), in Tex-Mex cuisine, is any stripped grilled meat, optionally served with stripped peppers and onions usually served on a flour or corn tortilla. [2] The term originally referred to skirt steak , the cut of beef first used in the dish. [ 3 ]

  9. Fajitas with Roast Beef Recipe - AOL - AOL.com

    firefox-startpage.aol.com/food/recipes/fajitas...

    Add the onion, bell pepper, garlic and chili powder and season with salt and pepper. Cook over high heat, stirring, until softened and browned in spots, about 5 minutes. Add the beef and gravy and cook, stirring, until just heated through, 1 minute. Serve the beef and vegetables in warm tortillas with salsa, sour cream and cilantro.

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