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  2. Ethylene glycol - Wikipedia

    en.wikipedia.org/wiki/Ethylene_glycol

    Ethylene glycol may also be one of the minor ingredients in screen cleaning solutions, along with the main ingredient isopropyl alcohol. Ethylene glycol is commonly used as a preservative for biological specimens, especially in secondary schools during dissection as a safer alternative to formaldehyde. It is also used as part of the water-based ...

  3. Diol - Wikipedia

    en.wikipedia.org/wiki/Diol

    Examples include ethane-1,2-diol or ethylene glycol HO−(CH 2) 2 −OH, a common ingredient of antifreeze products. Another example is propane-1,2-diol, or alpha propylene glycol, HO−CH 2 −CH(OH)−CH 3, used in the food and medicine industry, as well as a relatively non-poisonous antifreeze product.

  4. Ethylene glycol poisoning - Wikipedia

    en.wikipedia.org/wiki/Ethylene_glycol_poisoning

    The most common source of ethylene glycol is automotive antifreeze or radiator coolant, where concentrations are high. [9] Other sources of ethylene glycol include windshield deicing agents, brake fluid, motor oil, developing solutions for hobby photographers, wood stains, solvents, and paints. [9]

  5. Organic? Free range? What do food labels actually mean? - AOL

    www.aol.com/finance/organic-free-range-food...

    Government agencies have strict guidelines for food safety and nutrition labels on packaged foods. But other information like sell-by dates or animal welfare labels are less regulated — and some ...

  6. Green solvent - Wikipedia

    en.wikipedia.org/wiki/Green_solvent

    For example, N,N,N ′-Tributylpentanamidine is a switchable solvent, and for a volumetric ratio of compound to water of 2:1, it has a log(K ow)= 5.99, which is higher than 2.5. Ionic liquids [ 55 ] with low melting points are associated with asymmetric cations, and liquids with high melting point are associated with symmetric cations.

  7. What Food Product Labels Really Mean - AOL

    www.aol.com/food-what-food-product-labels-really...

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  8. Polyol - Wikipedia

    en.wikipedia.org/wiki/Polyol

    The term "polyol" can have slightly different meanings depending on whether it is used in food science or polymer chemistry. Polyols containing two, three and four hydroxyl groups are diols , [ 1 ] triols , [ 2 ] and tetrols, [ 3 ] [ 4 ] respectively.

  9. Antifreeze - Wikipedia

    en.wikipedia.org/wiki/Antifreeze

    The toxic effects of ingesting ethylene glycol occur because it is converted by the liver into 4 other chemicals that are much more toxic. The lethal dose of pure ethylene glycol is 1.4 ml/kg (3 US fluid ounces (90 ml) is lethal to a 140-pound (64 kg) person) but is much less lethal if treated within an hour. [9] (see Ethylene glycol poisoning).