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BurgerFi International, Inc. (doing business as BurgerFi) is an American hamburger restaurant chain aimed at the "better burger" sector of the market. [5] The first location was opened in February 2011 in Lauderdale-by-the-Sea, Florida .
pike conger - in Kyoto-style cuisine, also as high-end surimi. pufferfish ( fugu ) - flesh, skin, soft roe eaten as sashimi and hot pot ( tecchiri ); organs, etc. poisonous; roe also contain tetrodotoxin but a regional specialty food cures it in nuka until safe to eat.
Packaged nigirizushi for sale at a Tokyo supermarket California roll is a contemporary-style maki-zushi. Main article: Sushi Chirashi-zushi (ちらし寿司, scattered sushi ) is a bowl of sushi rice topped with a variety of raw fish and vegetables/garnishes (also refers to barazushi ) [ 1 ] [ 2 ] [ 3 ]
BurgerFi, the fast-casual burger chain and owner of Anthony’s Coal Fired Pizza, is running out of cash – and options. The company said it may need to file for bankruptcy.
Design: Eat This, Not That!BurgerFi, the fast-casual burger chain known for top-notch burgers made with high-quality ingredients—most notably Angus beef—is expanding its menu with chicken.The ...
BurgerFi says it estimated its cash on hand to be $4.4 million and noted, based on liquidity position, “there is substantial doubt about the Company’s ability to continue to operate as a going ...
In ichijū-sansai (一汁三菜, "one soup, three sides"), the word sai has the basic meaning of "vegetable", but secondarily means any accompanying dish (whether it uses fish or meat), [65] with the more familiar combined form sōzai (惣菜), [65] which is a term for any side dish, such as the vast selections sold at Japanese supermarkets or ...
BurgerFi / FacebookFrom sit-down restaurants like Outback Steakhouse to fast-casual spots like Mod Pizza, many chains have had to say goodbye to multiple locations this year. And one of these was ...